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Pasta pasta pasta : classic and innovative flavourful recipes using this versatile ingredient / edited by Jane Donovan.

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Material type: Text

TextSeries: Quintet bookPublisher: London : New Burlington Books, 1997Description: 192 pages : colour illustrations ; 28 cmContent type:

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Holdings
Item type	Current library	Call number	Copy number	Status	Date due	Barcode
Book	City Campus City Campus Main Collection	641.822 PAS (Browse shelf(Opens below))	1	Available		A220395B

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Previous	641.822 JOH Pasta! : authentic recipes from the regions of Italy /	641.822 MAZ The Il Fornaio pasta book : authentic recipes celebrating Italy's regional pasta dishes /	641.822 OWE Noodles : the new way /	641.822 PAS Pasta pasta pasta : classic and innovative flavourful recipes using this versatile ingredient /	641.822 PAS The pasta recipe book : over 200 fantastic ways with the world's favourite food /	641.822 RAN Noodle fusion : Asian noodle dishes for Western kitchens /	641.822 SER Pasta : the story of a universal food /	Next

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