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Pasta pasta pasta : classic and innovative flavourful recipes using this versatile ingredient / edited by Jane Donovan.

Contributor(s): Material type: TextTextSeries: Quintet bookPublisher: London : New Burlington Books, 1997Description: 192 pages : colour illustrations ; 28 cmContent type:
  • text
Media type:
  • unmediated
Carrier type:
  • volume
ISBN:
  • 1861551940
  • 9781861551948
Subject(s): DDC classification:
  • 641.822
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Holdings
Item type Current library Call number Copy number Status Date due Barcode
Book City Campus City Campus Main Collection 641.822 PAS (Browse shelf(Opens below)) 1 Available A220395B

Machine converted from AACR2 source record.

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