The Tra Vigne cookbook : (Record no. 1146865)

MARC details
000 -LEADER
fixed length control field 01993cam a22004214i 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20221101184647.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 040330s1999 caua 001 0 eng d
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER
LC control number 98032289
011 ## - LINKING LIBRARY OF CONGRESS CONTROL NUMBER [OBSOLETE]
Local cataloguing issues note BIB MATCHES WORLDCAT
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0811819868
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780811819862
035 ## - SYSTEM CONTROL NUMBER
System control number (ATU)b10837188
035 ## - SYSTEM CONTROL NUMBER
System control number (DLC) 98032289
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)40398029
040 ## - CATALOGING SOURCE
Original cataloging agency DLC
Language of cataloging eng
Description conventions rda
Modifying agency ATU
042 ## - AUTHENTICATION CODE
Authentication code pcc
043 ## - GEOGRAPHIC AREA CODE
Geographic area code n-us-ca
050 00 - LIBRARY OF CONGRESS CALL NUMBER
Classification number TX715.2.C34
Item number C47 1999
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 641.59794
Edition number 21
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Chiarello, Michael,
Relator term author.
9 (RLIN) 1047493
245 14 - TITLE STATEMENT
Title The Tra Vigne cookbook :
Remainder of title seasons in the California wine country /
Statement of responsibility, etc. Michael Chiarello with Penelope Wisner ; photographs by Karl Petzke.
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture San Francisco, Calif. :
Name of producer, publisher, distributor, manufacturer Chronicle Books,
Date of production, publication, distribution, manufacture, or copyright notice 1999.
300 ## - PHYSICAL DESCRIPTION
Extent 215 pages :
Other physical details colour illustrations ;
Dimensions 29 cm
336 ## - CONTENT TYPE
Content type term text
Content type code txt
Source rdacontent
337 ## - MEDIA TYPE
Media type term unmediated
Media type code n
Source rdamedia
338 ## - CARRIER TYPE
Carrier type term volume
Carrier type code nc
Source rdacarrier
500 ## - GENERAL NOTE
General note Includes index.
505 00 - FORMATTED CONTENTS NOTE
Title Introduction --
-- Spring --
-- Anticipation --
-- Asparagus --
-- Garlic --
-- Fresh Peas & Shelling Beans --
-- Potatoes --
-- Summer --
-- Pietro Rabbit --
-- Corn --
-- Tomatoes --
-- Bell Peppers --
-- Summer Squashes --
-- Autumn --
-- Food Hugs --
-- Mushrooms --
-- Greens --
-- Onions --
-- Eggplant --
-- Winter --
-- Storytelling Time --
-- Broccoli --
-- Artichokes --
-- Citrus --
-- Winter Squashes --
-- Tra Vigne Classics --
-- Desserts & Cookies --
-- Pantry --
-- Complete Recipe List --
-- Table of Equivalents.
588 ## - SOURCE OF DESCRIPTION NOTE
Source of description note Machine converted from AACR2 source record.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Cooking, American
General subdivision California style
9 (RLIN) 316044
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Wineries
Geographic subdivision California, Northern
9 (RLIN) 636293
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Cooking
Geographic subdivision California, Northern
9 (RLIN) 636303
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Wisner, Penelope,
Relator term author.
9 (RLIN) 264594
907 ## - LOCAL DATA ELEMENT G, LDG (RLIN)
a .b10837188
b 03-10-17
c 27-10-15
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Book
945 ## - LOCAL PROCESSING INFORMATION (OCLC)
a 641.59794 CHI
g 1
i A416960B
j 0
l cmain
o -
p $54.12
q -
r -
s -
t 0
u 1
v 0
w 0
x 0
y .i12003633
z 29-10-15
998 ## - LOCAL CONTROL INFORMATION (RLIN)
-- (2)b
-- (2)c
Operator's initials, OID (RLIN) 06-04-16
Cataloger's initials, CIN (RLIN) m
First date, FD (RLIN) a
-- eng
-- cau
-- 4
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Shelving location Date acquired Cost, normal purchase price Inventory number Total Checkouts Total Renewals Full call number Barcode Date last seen Copy number Cost, replacement price Price effective from Koha item type
        City Campus City Campus City Campus Main Collection 29/10/2015 54.12 i12003633 1   641.59794 CHI A416960B 29/10/2015 1 54.12 30/10/2021 Book

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