The Tra Vigne cookbook : seasons in the California wine country /

Chiarello, Michael,

The Tra Vigne cookbook : seasons in the California wine country / Michael Chiarello with Penelope Wisner ; photographs by Karl Petzke. - 215 pages : colour illustrations ; 29 cm

Includes index.

Introduction -- Spring -- Anticipation -- Asparagus -- Garlic -- Fresh Peas & Shelling Beans -- Potatoes -- Summer -- Pietro Rabbit -- Corn -- Tomatoes -- Bell Peppers -- Summer Squashes -- Autumn -- Food Hugs -- Mushrooms -- Greens -- Onions -- Eggplant -- Winter -- Storytelling Time -- Broccoli -- Artichokes -- Citrus -- Winter Squashes -- Tra Vigne Classics -- Desserts & Cookies -- Pantry -- Complete Recipe List -- Table of Equivalents.

0811819868 9780811819862

98032289


Cooking, American--California style
Wineries--California, Northern
Cooking--California, Northern

TX715.2.C34 / C47 1999

641.59794

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