Food & society : principles and paradoxes /
Guptill, Amy E.,
Food & society : principles and paradoxes / Food and society Amy E. Guptill, Denise A. Copelton, and Betsy Lucal. - Second edition. - 250 pages : illustrations, maps ; 23 cm
Includes bibliographical references and index.
1. Principles and paradoxes in the study of food / 2. Food and identity: Fitting in and standing out / 3. Food as spectacle: The hard work of leisure / 4. Nutrition and health: Good to eats, hard to stomach / 5. Branding and marketing: Governing the sovereigh consumer / 6. Industrialization: The hgih costs of cheap food / 7. Global food: From everywhere and nowhere / 8. Food access: Surplus and scarcity / 9. Food and social change: The value of values.
1509501835 9781509501830 1509501843 9781509501847
2016015422
Food--Social aspects.
Food habits--Social aspects
GT2855 / .G86 2017
394.12
Food & society : principles and paradoxes / Food and society Amy E. Guptill, Denise A. Copelton, and Betsy Lucal. - Second edition. - 250 pages : illustrations, maps ; 23 cm
Includes bibliographical references and index.
1. Principles and paradoxes in the study of food / 2. Food and identity: Fitting in and standing out / 3. Food as spectacle: The hard work of leisure / 4. Nutrition and health: Good to eats, hard to stomach / 5. Branding and marketing: Governing the sovereigh consumer / 6. Industrialization: The hgih costs of cheap food / 7. Global food: From everywhere and nowhere / 8. Food access: Surplus and scarcity / 9. Food and social change: The value of values.
1509501835 9781509501830 1509501843 9781509501847
2016015422
Food--Social aspects.
Food habits--Social aspects
GT2855 / .G86 2017
394.12