The Buffet : a handbook for professionals ; how to plan, organise, and prepare cold buffets /
Miessmer, Andreas,
The Buffet : a handbook for professionals ; how to plan, organise, and prepare cold buffets / Andreas Miessmer. - 264 pages : colour illustrations ; 28 cm
Includes indexes.
3875167074 9783875167078
Buffets (Cooking)
641.568
The Buffet : a handbook for professionals ; how to plan, organise, and prepare cold buffets / Andreas Miessmer. - 264 pages : colour illustrations ; 28 cm
Includes indexes.
3875167074 9783875167078
Buffets (Cooking)
641.568