Handbook of diet, nutrition, and the skin / edited by Victor R. Preedy.
Material type: TextSeries: Human health handbooks ; no. 2.Publisher: Wageningen : Wageningen Academic Publishers, 2012Description: 487 pages : illustrations ; 25 cmContent type:- text
- unmediated
- volume
- 908686175X
- 9789086861750
- Diet, nutrition, and the skin [Parallel title]
- 612.79 23
- RL
Item type | Current library | Call number | Copy number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|---|
Book | North Campus North Campus Main Collection | 612.79 HAN (Browse shelf(Opens below)) | 1 | Available | A518737B |
Browsing North Campus shelves, Shelving location: North Campus Main Collection Close shelf browser (Hides shelf browser)
612.76072 RES Research methods in biomechanics / | 612.76072 ROB Research methods in biomechanics / | 612.760832 STO Amazing babies : essential movement for your baby in the first year / | 612.79 HAN Handbook of diet, nutrition, and the skin / | 612.8 BEA Neuroscience : exploring the brain / | 612.8 BEA Neuroscience : exploring the brain / | 612.8 BUT The sensitive nervous system / |
Includes bibliographical references and index.
The skin: an introduction -- Gut bacteria and skin health -- The fatty acids and the skin: a focus on the n-6 family of unsatruated fatty acids -- Role of vitamin B6 in skin health and diseases -- Antioxidants and skin: an overview -- The skin and vitamin D -- Vitamin C, gene expression and skin health -- Strategies for vitamin E transdermal delivery -- Vitamin E chemistry, biological activity and benefits on the skin -- Dietary tocotrienol and UVB-induced skin damage -- Zinc and skin health: an overview -- Iron and skin health: iron stimulates skin function -- Skin photoprotection and nutraceuticals: an overview -- Effect of flaxseed- and borage oil ingestion on skin conditions -- Dietary red ginseng and skin protection -- Dietary grape seed proanthocyanidins and skin cancer -- Olive oil as a skin protector -- Protective effect of garlic in skin cancer -- Pre- and probiotics for human skin -- Curcumin (turmeric) and its evolving role in skin health -- Protective effects of vitamin C derivatives on skin atrophy caused by Sod1 deficiency -- Skin cancer, nutrition and diet -- Omega-3 Fatty acids and non-melanoma skin cancer -- Skin cancer and folate metabolism -- Vitamin D and skin cancer -- Specific skin conditions in relation to diet and nutrition -- Acne and nutrition -- Food allergy and atopic dermatitis -- Fructo-oligosaccharides and skin inflammation -- 14.Effect of flaxseed- and borage oil ingestion on skin conditions / U. Heinrich -- 15.Dietary red ginseng and skin protection / Y. Cho -- 16.Dietary grape seed proanthocyanidins and skin cancer / S.K. Katiyar -- 17.Olive oil as a skin protector / M. Viola -- 18.Protective effect of garlic in skin cancer / T. Saha -- 19.Pre- and probiotics for human skin / J. Krutmann -- 20.Curcumin (turmeric) and its evolving role in skin health / A. Sethi -- 21.Protective effects of vitamin C derivatives on skin atrophy caused by Sod1 deficiency / T. Shimizu -- Skin cancer, nutrition and diet -- 22.Omega-3 Fatty acids and non-melanoma skin cancer / H.S. Black -- 23.Skin cancer and folate metabolism / M. Laing -- 24.Vitamin D and skin cancer / R.S. Mason -- Specific skin conditions in relation to diet and nutrition -- 25.Acne and nutrition / C.C. Zouboulis -- 26.Food allergy and atopic dermatitis / S.S. Lee --27.Fructo-oligosaccharides and skin inflammation / K. Sonoyama.
Machine converted from AACR2 source record.
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