My last supper : 50 great chefs and their final meals : portraits, interviews, and recipes / Melanie Dunea ; introduction by Anthony Bourdain.
Material type: TextPublisher: New York : Bloomsbury, 2007Edition: 1st U.S. editionDescription: 216 pages : illustrations (chiefly colour) ; 32 cmContent type:- text
- unmediated
- volume
- 1596912871
- 9781596912878
- My last supper : Fifty great chefs and their final meals : portraits, interviews, and recipes
- 641.50922 22
- TX714 .D86 2007
Item type | Current library | Call number | Copy number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|---|
Book | City Campus City Campus Main Collection | 641.50922 DUN (Browse shelf(Opens below)) | 1 | Available | A454774B |
Includes index.
Ferran Adria -- Tom Aikens -- Elena Arzak -- Juan Mari Arzak -- Dan Barber -- Lidia Bastianich -- Rick Bayless -- Michelle Bernstein -- April Bloomfield -- Daniel Boulud -- Anthony Bourdain -- Amit Chowdhury -- Scott Conant -- Gary Danko -- Helene Darroze -- Vimal Dhar -- Alain Ducasse -- Wylie Dufresne -- Tyler Florence -- Suzanne Goin -- Gabrielle Hamilton -- Angela Hartnett -- Fergus Henderson -- Paul Kahan -- Thomas Keller -- Anita Lo -- Giorgio Locatelli - Chui Lee Luk -- Nobu -- Jamie Oliver -- Jacques Pepin -- Neil Perry -- Martin Picard -- Gordon Ramsey -- Michel Richard -- Eric Ripert -- Marcus Samuelsson -- Guy Savoy -- Lydia Shire -- Nancy Silverton -- Masa Takayama -- Laurent Touronel -- Charlie Trotter -- Jean George Vongerichgten -- Jonathan Waxman.
Offers an intimate study of fifty of the world's finest chefs, who describe what their final meal would be and offer one recipe from the meal, with contributions from Jacques Pépin, Mario Batali, Jamie Oliver, and Gordon Ramsay.
Machine converted from AACR2 source record.
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