The taste of place : a cultural journey into terroir / Amy B. Trubek.
Material type: TextSeries: California studies in food and culture ; 20.Publisher: Berkeley : University of California Press, [2008]Copyright date: ©2008Description: xx, 296 pages : illustrations, maps ; 21 cmContent type:- text
- unmediated
- volume
- 0520252810
- 9780520252813
- 641.3 22
- TX360.U6 T79 2008
Contents:
List of Illustrations -- Preface -- Acknowledgments -- Introduction -- Place Matters -- California Dreaming -- Tasting Wisconsin: A Chef's Story -- Connecting Farmers and Chefs in Vermont -- The Next Phase: Taste of Place or Brand? -- Epilogue -- Appendix -- Notes -- Bibliography -- Index.
Item type | Current library | Call number | Copy number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|---|
Book | City Campus City Campus Main Collection | 641.3 TRU (Browse shelf(Opens below)) | 1 | Available | A425214B |
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Includes bibliographical references (pages 281-289) and index.
List of Illustrations -- Preface -- Acknowledgments -- Introduction -- Place Matters -- California Dreaming -- Tasting Wisconsin: A Chef's Story -- Connecting Farmers and Chefs in Vermont -- The Next Phase: Taste of Place or Brand? -- Epilogue -- Appendix -- Notes -- Bibliography -- Index.
Machine converted from AACR2 source record.
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