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Veggie revolution : smart choices for a healthy body and a healthy planet / Sally Kneidel and Sara Kate Kneidel.

By: Contributor(s): Material type: TextTextPublisher: Golden, Colo. : Fulcrum Pub, [2005]Copyright date: ©2005Description: xvi, 246 pages : illustrations ; 24 cmContent type:
  • text
Media type:
  • unmediated
Carrier type:
  • volume
ISBN:
  • 155591540X
  • 9781555915407
  • 1555913725
  • 9781555913724
Subject(s): DDC classification:
  • 641.65 22
LOC classification:
  • TX801 .K57 2005
Contents:
Ch. 1. How many people can earth feed? -- Ch. 2. What does meat have to do with the environment? -- Ch. 3. Visiting factory farms : likable farmers trapped in a bad system -- Ch. 4. A kinder and cleaner choice for animal products : livestock raised in pastures -- Ch. 5. Organic, local, and seasonal -- Ch. 6. Vegetarian nutrition -- Ch. 7. How to handle fast-food friends and turkey-loving relatives -- Ch. 8. Cooking to save the planet -- Recipes.
Review: "For anyone' choosing a vegetarian diet or even thinking about it, Veggie Revolution provides a comprehensive look at the many reasons people cite for giving up meat. Although one of the most common motives is concern for animals, there are a number of other equally important reasons to become a vegetarian, including improving health, preserving the environment, and working toward a sustainable planet. More and more people interested in social consciousness are making deliberate dietary choices, and vegetarianism, in particular, is the ultimate form of grassroots activism. Once you've decided that the vegetarian lifestyle is for you, Veggie Revolution will make your entree into this new lifestyle even more delicious with numerous recipes that are sure to exceed your greatest expectations."--BOOK JACKET.
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Holdings
Item type Current library Call number Copy number Status Date due Barcode
Book City Campus City Campus Main Collection 641.65 KNE (Browse shelf(Opens below)) 1 Available A402634B

Includes bibliographical references (pages 236-238) and index.

Ch. 1. How many people can earth feed? -- Ch. 2. What does meat have to do with the environment? -- Ch. 3. Visiting factory farms : likable farmers trapped in a bad system -- Ch. 4. A kinder and cleaner choice for animal products : livestock raised in pastures -- Ch. 5. Organic, local, and seasonal -- Ch. 6. Vegetarian nutrition -- Ch. 7. How to handle fast-food friends and turkey-loving relatives -- Ch. 8. Cooking to save the planet -- Recipes.

"For anyone' choosing a vegetarian diet or even thinking about it, Veggie Revolution provides a comprehensive look at the many reasons people cite for giving up meat. Although one of the most common motives is concern for animals, there are a number of other equally important reasons to become a vegetarian, including improving health, preserving the environment, and working toward a sustainable planet. More and more people interested in social consciousness are making deliberate dietary choices, and vegetarianism, in particular, is the ultimate form of grassroots activism. Once you've decided that the vegetarian lifestyle is for you, Veggie Revolution will make your entree into this new lifestyle even more delicious with numerous recipes that are sure to exceed your greatest expectations."--BOOK JACKET.

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