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Culinary artistry / Andrew Dornenburg and Karen Page ; photographs by James Bergin and Jessica Zane.

By: Contributor(s): Material type: TextTextPublisher: New York : Van Nostrand Reinhold ; Chichester : Wiley, [1996]Copyright date: ©1996Description: xxi, 426 pages : illustrations, portraits ; 24 cmContent type:
  • text
Media type:
  • unmediated
Carrier type:
  • volume
ISBN:
  • 0471378046
  • 9780471378044
  • 0471287857
  • 9780471287858
  • 0442023332
  • 9780442023331
Subject(s): DDC classification:
  • 641.5973 21
Contents:
The Chef as Artist -- Meet Your Medium -- Composing Flavors -- Composing a Dish -- Why Food Matches?Food Matches Made in Heaven -- Seasoning Matches Made in Heaven -- Composing a Menu -- Common Accompaniments to Entrees -- Evolving a Cuisine -- The Evolution of Leading Chefs' Cuisines -- Desert Island Lists -- Culinary Art as Communion -- Resources -- Biographies of Chefs.
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Holdings
Item type Current library Call number Copy number Status Date due Barcode
Book City Campus City Campus Main Collection 641.5973 DOR (Browse shelf(Opens below)) 1 Available A262642B
Book City Campus City Campus Main Collection 641.5973 DOR (Browse shelf(Opens below)) 1 Available A412213B

Includes index.

The Chef as Artist -- Meet Your Medium -- Composing Flavors -- Composing a Dish -- Why Food Matches?Food Matches Made in Heaven -- Seasoning Matches Made in Heaven -- Composing a Menu -- Common Accompaniments to Entrees -- Evolving a Cuisine -- The Evolution of Leading Chefs' Cuisines -- Desert Island Lists -- Culinary Art as Communion -- Resources -- Biographies of Chefs.

Machine converted from AACR2 source record.

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