MARC details
| 000 -LEADER |
|---|
| fixed length control field |
02074cam a2200433 i 4500 |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20230526150945.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
011203s1996 nyuac 001 0 eng d |
| 010 ## - LIBRARY OF CONGRESS CONTROL NUMBER |
|---|
| LC control number |
96036102 |
| 011 ## - LINKING LIBRARY OF CONGRESS CONTROL NUMBER [OBSOLETE] |
|---|
| Local cataloguing issues note |
BIB MATCHES WORLDCAT |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
0471378046 |
| Qualifying information |
Van Nostrand Reinhold |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
9780471378044 |
| Qualifying information |
Van Nostrand Reinhold |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
0471287857 |
| Qualifying information |
pbk |
| -- |
Van Nostrand Reinhold |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
9780471287858 |
| Qualifying information |
pbk |
| -- |
Van Nostrand Reinhold |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
0442023332 |
| Qualifying information |
Wiley |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
9780442023331 |
| Qualifying information |
Wiley |
| 035 ## - SYSTEM CONTROL NUMBER |
|---|
| System control number |
(ATU)b10915710 |
| 035 ## - SYSTEM CONTROL NUMBER |
|---|
| System control number |
(OCoLC)56078058 |
| 040 ## - CATALOGING SOURCE |
|---|
| Original cataloging agency |
BNB |
| Language of cataloging |
eng |
| Description conventions |
rda |
| Modifying agency |
ATU |
| 082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER |
|---|
| Classification number |
641.5973 |
| Edition number |
21 |
| 100 1# - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Dornenburg, Andrew, |
| Relator term |
author. |
| 9 (RLIN) |
1043018 |
| 245 10 - TITLE STATEMENT |
|---|
| Title |
Culinary artistry / |
| Statement of responsibility, etc. |
Andrew Dornenburg and Karen Page ; photographs by James Bergin and Jessica Zane. |
| 264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
|---|
| Place of production, publication, distribution, manufacture |
New York : Van Nostrand Reinhold ; |
| -- |
Chichester : |
| Name of producer, publisher, distributor, manufacturer |
Wiley, |
| Date of production, publication, distribution, manufacture, or copyright notice |
[1996] |
| 264 #4 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
|---|
| Date of production, publication, distribution, manufacture, or copyright notice |
©1996 |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
xxi, 426 pages : |
| Other physical details |
illustrations, portraits ; |
| Dimensions |
24 cm |
| 336 ## - CONTENT TYPE |
|---|
| Content type term |
text |
| Content type code |
txt |
| Source |
rdacontent |
| 337 ## - MEDIA TYPE |
|---|
| Media type term |
unmediated |
| Media type code |
n |
| Source |
rdamedia |
| 338 ## - CARRIER TYPE |
|---|
| Carrier type term |
volume |
| Carrier type code |
nc |
| Source |
rdacarrier |
| 500 ## - GENERAL NOTE |
|---|
| General note |
Includes index. |
| 505 00 - FORMATTED CONTENTS NOTE |
|---|
| Title |
The Chef as Artist -- |
| -- |
Meet Your Medium -- |
| -- |
Composing Flavors -- |
| -- |
Composing a Dish -- |
| -- |
Why Food Matches?Food Matches Made in Heaven -- |
| -- |
Seasoning Matches Made in Heaven -- |
| -- |
Composing a Menu -- |
| -- |
Common Accompaniments to Entrees -- |
| -- |
Evolving a Cuisine -- |
| -- |
The Evolution of Leading Chefs' Cuisines -- |
| -- |
Desert Island Lists -- |
| -- |
Culinary Art as Communion -- |
| -- |
Resources -- |
| -- |
Biographies of Chefs. |
| 588 ## - SOURCE OF DESCRIPTION NOTE |
|---|
| Source of description note |
Machine converted from AACR2 source record. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Cooking, American |
| 9 (RLIN) |
316043 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Cooks |
| Geographic subdivision |
United States |
| Form subdivision |
Interviews |
| 9 (RLIN) |
647201 |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Page, Karen, |
| Relator term |
author. |
| 9 (RLIN) |
239955 |
| 907 ## - LOCAL DATA ELEMENT G, LDG (RLIN) |
|---|
| a |
.b10915710 |
| b |
13-10-17 |
| c |
27-10-15 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Koha item type |
Book |
| 945 ## - LOCAL PROCESSING INFORMATION (OCLC) |
|---|
| a |
641.5973 DOR |
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1 |
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.i12134181 |
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29-10-15 |
| 945 ## - LOCAL PROCESSING INFORMATION (OCLC) |
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| a |
641.5973 DOR |
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1 |
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29-10-15 |
| 998 ## - LOCAL CONTROL INFORMATION (RLIN) |
|---|
| -- |
(2)b |
| -- |
(2)c |
| Operator's initials, OID (RLIN) |
06-04-16 |
| Cataloger's initials, CIN (RLIN) |
m |
| First date, FD (RLIN) |
a |
| -- |
eng |
| -- |
nyu |
| -- |
0 |
