Image from Coce

The new taste of chocolate : a cultural and natural history of cacao with recipes / by Maricel E. Presilla.

By: Material type: TextTextPublisher: Berkeley : Ten Speed Press, [2001]Copyright date: ©2001Description: ix, 198 pages : colour illustrations ; 27 cmContent type:
  • text
Media type:
  • unmediated
Carrier type:
  • volume
ISBN:
  • 1580081436
  • 9781580081436
Subject(s): DDC classification:
  • 641.6374
LOC classification:
  • TX767.C5 P74 2001
Contents:
Acknowledgments.-- Growing Up with Cacao.-- A Natural and Cultural History of Chocolate.-- From Cacao to Chocolate.-- Identifying Cacao.-- Tasting Chocolate.-- Recipes.-- Glossary.-- Sources.-- Select Bibliography.--Index
Tags from this library: No tags from this library for this title. Log in to add tags.
Holdings
Item type Current library Call number Copy number Status Date due Barcode
Book City Campus City Campus Main Collection 641.6374 PRE (Browse shelf(Opens below)) 1 Available A258186B

Includes bibliographical references (pages 190-192) and index.

Acknowledgments.-- Growing Up with Cacao.-- A Natural and Cultural History of Chocolate.-- From Cacao to Chocolate.-- Identifying Cacao.-- Tasting Chocolate.-- Recipes.-- Glossary.-- Sources.-- Select Bibliography.--Index

Machine converted from AACR2 source record.

There are no comments on this title.

to post a comment.

Powered by Koha