Meat & poultry / [Fabien Bellhasen and Daniel Rouche ; Coordinator for the English language edition, Tammi Reichel].
Material type: TextLanguage: English Original language: German Series: EurodélicesPublisher: Köln : Könemann, [1998]Copyright date: ©1998Edition: English-language editionDescription: 335 pages : illustrations ; 32 cmISBN:- 3829011326
- 9783829011327
- Meat and poultry
- 641.66
- 641.812 20
- TX749 .M425 1998
Item type | Current library | Call number | Copy number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|---|
Book | City Campus City Campus Main Collection | 641.66 DIN (Browse shelf(Opens below)) | 1 | Available | A183257B |
Browsing City Campus shelves, Shelving location: City Campus Main Collection Close shelf browser (Hides shelf browser)
641.659 BRO Edible flowers : from garden to kitchen: choosing, growing and cooking flowers / | 641.66 APP The butcher's guide to well-raised meat : how to buy, cut, and cook great beef, lamb, pork, poultry, and more / | 641.66 BIS The organic meat cookbook. | 641.66 DIN Meat & poultry / | 641.66 EME Cut / | 641.66 FEA The River Cottage meat book / | 641.66 GAY Burgers : from barbecue ranch burger to Miso Salmon Burger / |
Authors' names from copyright statement.
Includes index.
Machine converted from AACR2 source record.
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