Normal view
MARC view
Entry Personal Name
001 - CONTROL NUMBER
- control field: 228345
003 - CONTROL NUMBER IDENTIFIER
- control field:
005 - DATE AND TIME OF LATEST TRANSACTION
- control field: 20211101183307.0
008 - FIXED-LENGTH DATA ELEMENTS
- fixed length control field: 790628n| acannaab| |a aaa
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER
- LC control number: n 79055793
035 ## - SYSTEM CONTROL NUMBER
- System control number: n 79055793
040 ## - CATALOGING SOURCE
- Original cataloging agency: DLC
- Transcribing agency: DLC
- Modifying agency: DLC
- Subject heading/thesaurus conventions: lcna
100 10 - HEADING--PERSONAL NAME
- Personal name: Bennion, Marion,
- Dates associated with a name: 1925-
400 10 - SEE FROM TRACING--PERSONAL NAME
- Personal name: Bennion, Marian,
- Dates associated with a name: 1925-
670 ## - SOURCE DATA FOUND
- Source citation: Author's The decomposition of lard and other fats in deep fat frying, 1956.
670 ## - SOURCE DATA FOUND
- Source citation: Her Introductory foods, c1990:
- Information found: CIP t.p. (Marion Bennion, El Paso Community Coll.; former prof. of food science and nutrition, Brigham Young Univ.)
907 ## -
- : .a10045417
- : 29-10-15
- : 29-10-15
- : -
- : -
- : -