Critical perspectives in food studies / (Record no. 1378160)

MARC details
000 -LEADER
fixed length control field 05148cam a2200469 i 4500
003 - CONTROL NUMBER IDENTIFIER
control field OCoLC
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20221102190130.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 160302s2017 oncab b 001 0 eng d
011 ## - LINKING LIBRARY OF CONGRESS CONTROL NUMBER [OBSOLETE]
Local cataloguing issues note MARC Score : 10800(21700) : OK
011 ## - LINKING LIBRARY OF CONGRESS CONTROL NUMBER [OBSOLETE]
Local cataloguing issues note Direct Search Result
011 ## - LINKING LIBRARY OF CONGRESS CONTROL NUMBER [OBSOLETE]
Local cataloguing issues note BIB MATCHES WORLDCAT
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0199019614
Qualifying information paperback
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780199019618
Qualifying information paperback
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)944379807
040 ## - CATALOGING SOURCE
Original cataloging agency NLC
Language of cataloging eng
Description conventions rda
Transcribing agency NLC
Modifying agency OCLCO
-- OCLCF
-- OCLCQ
-- YDX
-- CDX
-- ATU
043 ## - GEOGRAPHIC AREA CODE
Geographic area code n-cn---
050 #4 - LIBRARY OF CONGRESS CALL NUMBER
Classification number TX353
Item number .C75 2017
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 641.3
Edition number 23
099 ## - LOCAL FREE-TEXT CALL NUMBER (OCLC)
Classification number 641.3 CRI
245 00 - TITLE STATEMENT
Title Critical perspectives in food studies /
Statement of responsibility, etc. edited by Mustafa Koç, Jennifer Sumner, Anthony Winson.
250 ## - EDITION STATEMENT
Edition statement Second edition.
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture Don Mills, Ontario, Canada :
Name of producer, publisher, distributor, manufacturer Oxford University Press,
Date of production, publication, distribution, manufacture, or copyright notice [2017]
264 #4 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Date of production, publication, distribution, manufacture, or copyright notice ©2017
300 ## - PHYSICAL DESCRIPTION
Extent xvi, 400 pages :
Other physical details illustrations, map ;
Dimensions 23 cm
336 ## - CONTENT TYPE
Content type term text
Content type code txt
Source rdacontent
337 ## - MEDIA TYPE
Media type term unmediated
Media type code n
Source rdamedia
338 ## - CARRIER TYPE
Carrier type term volume
Carrier type code nc
Source rdacarrier
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes bibliographical references and index.
505 00 - FORMATTED CONTENTS NOTE
Title Contributors --
-- Preface --
-- Acknowledgements --
-- Introduction: The Significance of Food and Food Studies /
Statement of responsibility Mustafa Koç, Jennifer Sumner, and Anthony Winson --
Miscellaneous information Part I.
Title The Changing Meanings of Food and Food Studies : --
Miscellaneous information 1.
Title The Interdisciplinary Field of Food Studies /
Statement of responsibility Mustafa Koç, Margaret Bancerz, and Kelsey Speakman --
Miscellaneous information 2.
Title Changing Food Systems from Top to Bottom: Political Economy and Social Movements Perspectives /
Statement of responsibility Harriet Friedmann --
Miscellaneous information 3.
Title You Are What You Eat: Enjoying (and Transforming) Food Culture /
Statement of responsibility Josée Johnston and Sarah Cappeliez --
Miscellaneous information 4.
Title Canada's Food History Through Cookbooks /
Statement of responsibility Nathalie Cooke --
Miscellaneous information 5.
Title Constructing "Healthy Eating"/Constructing Self /
Statement of responsibility Brenda L. Beagan and Gwen E. Chapman --
Miscellaneous information Part II.
Title Analytical Perspectives in Food Studies : --
Miscellaneous information 6.
Title Still Hungry for a Feminist Food Studies /
Statement of responsibility Jennifer Brady, Elaine Power, Michelle Szabo, and Jacqui Gingras --
Miscellaneous information 7.
Title Critical Dietetics: Challenging the Profession from Within /
Statement of responsibility Jacqui Gingras, Yuka Asada, Jennifer Brady, and Lucy Aphramor --
Miscellaneous information 8.
Title Two Great Food Revolutions: The Domestication of Nature and the Transgression of Nature's Limits /
Statement of responsibility Robert Albritton --
Miscellaneous information 9.
Title A Political Ecology Approach to Industrial Food Production /
Statement of responsibility Tony Weis --
Miscellaneous information Part III.
Title Crises and Challenges in the Food System : --
Miscellaneous information 10.
Title Crisis in the Food System: The Farm Crisis /
Statement of responsibility Nettie Wiebe --
Miscellaneous information 11.
Title The Welfare of Farm Animals on Intensive Livestock Operations (ILOs) in Canada /
Statement of responsibility Shannon Kornelsen --
Miscellaneous information 12.
Title The Food System in the Fisheries: Crisis and Alternatives /
Statement of responsibility Aparna Sundar --
505 00 - FORMATTED CONTENTS NOTE
Miscellaneous information 13.
Title Spatial Colonization of Food Environments by Pseudo Food Companies: Precursors of a Health Crisis /
Statement of responsibility Anthony Winson --
Miscellaneous information 14.
Title What Constitutes Good Food? Towards a Critical Indigenous Perspective on Food and Health /
Statement of responsibility Debbie Martin and Margaret Amos --
Miscellaneous information 15.
Title Origins and Consequences of and Responses to Food Insecurity in Canada /
Statement of responsibility Naomi Dachner and Valerie Tarasuk --
Miscellaneous information Part IV.
Title Challenging Food Governance : --
Miscellaneous information 16.
Title Making Wise Food Choices: Food Labelling, Advertising, and the Challenge of Informed Eating /
Statement of responsibility Irena Knezevic --
Miscellaneous information 17.
Title Questioning the Assumptions of Genetically Modified Crops in Canada /
Statement of responsibility E. Ann Clark --
Miscellaneous information 18.
Title Global Food Security Governance: Key Actors, Issues, and Dynamics /
Statement of responsibility Matias E. Margulis and Jessica Duncan --
Miscellaneous information 19.
Title Municipal Governance and Urban Food Systems /
Statement of responsibility Wendy Mendes --
Miscellaneous information Part V.
Title Food for the Future : --
Miscellaneous information 20.
Title Food Policy for the 21st Century /
Statement of responsibility Rod MacRae --
Miscellaneous information 21.
Title Conceptualizing Sustainable Food Systems /
Statement of responsibility Jennifer Sumner --
Miscellaneous information 22.
Title Actualizing Sustainable Food Systems /
Statement of responsibility Ashley McInnes and Phil Mount --
Miscellaneous information 23.
Title Alternative Food Initiatives, Food Movements, and Collaborative Networks: A Pan-Canadian Perspective /
Statement of responsibility Charles Z. Levkoe --
Miscellaneous information 24.
Title Building Food Sovereignty: A Radical Framework for Socially Just and Ecologically Sustainable Food Systems /
Statement of responsibility Annette Aurélie Desmarais --
Title Glossary --
-- Index.
520 ## - SUMMARY, ETC.
Summary, etc. "Bringing together original contributions by Canadian scholars from various disciplinary backgrounds, Critical Perspectives in Food Studies introduces students to the shifting interpretations, perspectives, challenges, governance issues, and future visions that shape the study of food and food issues in Canada and around the world. Offering the most up-to-date overview of the field, this second edition incorporates new chapters on a range of current food-related issues, including food security, farm animal welfare, genetically modified crops, sustainability, and alternative food systems."--
Assigning source Provided by publisher.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food.
9 (RLIN) 318000
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food
Geographic subdivision Canada
9 (RLIN) 605446
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Koç, Mustafa,
Dates associated with a name 1955-
Relator term editor.
9 (RLIN) 440966
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Winson, Anthony,
Dates associated with a name 1952-
Relator term editor.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Sumner, Jennifer,
Dates associated with a name 1949-
Relator term editor.
9 (RLIN) 827296
776 18 - ADDITIONAL PHYSICAL FORM ENTRY
Record control number (OCoLC)957738294
-- (OCoLC)958084246
907 ## - LOCAL DATA ELEMENT G, LDG (RLIN)
a .b19716540
b 06-09-21
c 18-01-17
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Book
945 ## - LOCAL PROCESSING INFORMATION (OCLC)
a 641.3 CRI
g 1
i A554659B
j 0
l cmain
o -
p $104.63
q -
r -
s -
t 0
u 8
v 7
w 3
x 5
y .i13542370
z 10-03-17
998 ## - LOCAL CONTROL INFORMATION (RLIN)
-- c
-- b
Operator's initials, OID (RLIN) 10-03-17
Cataloger's initials, CIN (RLIN) m
First date, FD (RLIN) a
-- eng
-- onc
-- 0
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Shelving location Date acquired Cost, normal purchase price Inventory number Total Checkouts Total Renewals Full call number Barcode Date last seen Date last checked out Copy number Cost, replacement price Price effective from Koha item type
        City Campus City Campus City Campus Main Collection 10/03/2017 104.63 i13542370 8 7 641.3 CRI A554659B 25/06/2024 25/03/2021 1 104.63 31/10/2021 Book

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