MARC details
000 -LEADER |
fixed length control field |
02443cam a2200457 i 4500 |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20221101222751.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
141112s2015 nyu b 001 0 eng d |
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER |
LC control number |
2014044543 |
011 ## - LINKING LIBRARY OF CONGRESS CONTROL NUMBER [OBSOLETE] |
Local cataloguing issues note |
BIB MATCHES WORLDCAT |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
1476724210 |
Qualifying information |
hardcover |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9781476724218 |
Qualifying information |
hardcover |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
1476724237 |
Qualifying information |
trade pbk. |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9781476724232 |
Qualifying information |
trade pbk. |
035 ## - SYSTEM CONTROL NUMBER |
System control number |
(ATU)b14189215 |
035 ## - SYSTEM CONTROL NUMBER |
System control number |
(OCoLC)883147941 |
040 ## - CATALOGING SOURCE |
Original cataloging agency |
DLC |
Language of cataloging |
eng |
Description conventions |
rda |
Transcribing agency |
DLC |
Modifying agency |
IG# |
-- |
BTCTA |
-- |
BDX |
-- |
OCLCF |
-- |
ORX |
-- |
ZQP |
-- |
VP@ |
-- |
FO7 |
-- |
YDXCP |
-- |
MOF |
-- |
BUR |
-- |
TTU |
-- |
YUS |
-- |
ATU |
042 ## - AUTHENTICATION CODE |
Authentication code |
pcc |
050 00 - LIBRARY OF CONGRESS CALL NUMBER |
Classification number |
TX370 |
Item number |
.S33 2015 |
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER |
Classification number |
641.3 |
Edition number |
23 |
100 1# - MAIN ENTRY--PERSONAL NAME |
Personal name |
Schatzker, Mark, |
Relator term |
author. |
9 (RLIN) |
828916 |
245 14 - TITLE STATEMENT |
Title |
The Dorito effect : |
Remainder of title |
the surprising new truth about food and flavor / |
Statement of responsibility, etc. |
Mark Schatzker. |
246 3# - VARYING FORM OF TITLE |
Title proper/short title |
Dorito effect : |
Remainder of title |
The surprising new truth about food and flavour |
250 ## - EDITION STATEMENT |
Edition statement |
First Simon & Schuster hardcover edition. |
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
Place of production, publication, distribution, manufacture |
New York : |
Name of producer, publisher, distributor, manufacturer |
Simon & Schuster, |
Date of production, publication, distribution, manufacture, or copyright notice |
[2015] |
264 #4 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
Date of production, publication, distribution, manufacture, or copyright notice |
©2015 |
300 ## - PHYSICAL DESCRIPTION |
Extent |
ix, 259 pages ; |
Dimensions |
24 cm |
336 ## - CONTENT TYPE |
Content type term |
text |
Content type code |
txt |
Source |
rdacontent |
337 ## - MEDIA TYPE |
Media type term |
unmediated |
Media type code |
n |
Source |
rdamedia |
338 ## - CARRIER TYPE |
Carrier type term |
volume |
Carrier type code |
nc |
Source |
rdacarrier |
504 ## - BIBLIOGRAPHY, ETC. NOTE |
Bibliography, etc. note |
Includes bibliographical references and index. |
505 00 - FORMATTED CONTENTS NOTE |
Miscellaneous information |
Part one. |
Title |
The Dorito effect : -- |
Miscellaneous information |
1. |
Title |
"Things" and "flavors" -- |
Miscellaneous information |
2. |
Title |
Big bland -- |
Miscellaneous information |
3. |
Title |
Big flavor -- |
Miscellaneous information |
4. |
Title |
Big people -- |
Miscellaneous information |
Part two. |
Title |
If food could talk : -- |
Miscellaneous information |
5. |
Title |
The wisdom of flavor -- |
Miscellaneous information |
6. |
Title |
Bait and switch -- |
Miscellaneous information |
7. |
Title |
Fried chicken saved my life! -- |
Miscellaneous information |
Part three. |
Title |
The delicious cure : -- |
Miscellaneous information |
8. |
Title |
The tomato of tomorrow -- |
Miscellaneous information |
9. |
Title |
The gospel according to real flavor -- |
Miscellaneous information |
Appendix: |
Title |
How to live long and eat flavorfully. |
520 ## - SUMMARY, ETC. |
Summary, etc. |
"In The Dorito Effect, Mark Schatzker shows us how our approach to the nation's number one public health crisis has gotten it wrong. The epidemics of obesity, heart disease, and diabetes are not tied to the overabundance of fat or carbs or any other specific nutrient. Instead, we have been led astray by the growing divide between flavor--the tastes we crave--and the underlying nutrition" -- provided by publisher. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Junk food. |
9 (RLIN) |
318017 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Nutrition |
9 (RLIN) |
321553 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Reducing diets. |
9 (RLIN) |
323244 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Food portions |
9 (RLIN) |
344296 |
907 ## - LOCAL DATA ELEMENT G, LDG (RLIN) |
a |
.b14189215 |
b |
11-07-17 |
c |
28-10-15 |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
Koha item type |
Book |
945 ## - LOCAL PROCESSING INFORMATION (OCLC) |
a |
641.3 SCH |
g |
1 |
i |
A556178B |
j |
0 |
l |
cmain |
o |
- |
p |
$41.95 |
q |
- |
r |
- |
s |
- |
t |
0 |
u |
6 |
v |
1 |
w |
0 |
x |
3 |
y |
.i1344525x |
z |
29-10-15 |
998 ## - LOCAL CONTROL INFORMATION (RLIN) |
-- |
b |
-- |
c |
Operator's initials, OID (RLIN) |
07-04-16 |
Cataloger's initials, CIN (RLIN) |
m |
First date, FD (RLIN) |
a |
-- |
eng |
-- |
nyu |
-- |
4 |