MARC details
| 000 -LEADER |
|---|
| fixed length control field |
03177cam a2200421 i 4500 |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20221102153001.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
130411s2014 mauafb b 001 0 eng d |
| 010 ## - LIBRARY OF CONGRESS CONTROL NUMBER |
|---|
| LC control number |
2013014668 |
| 011 ## - LINKING LIBRARY OF CONGRESS CONTROL NUMBER [OBSOLETE] |
|---|
| Local cataloguing issues note |
BIB MATCHES WORLDCAT |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
0133113531 |
| Qualifying information |
alk. paper |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
9780133113532 |
| Qualifying information |
alk. paper |
| 035 ## - SYSTEM CONTROL NUMBER |
|---|
| System control number |
(ATU)b1340216x |
| 035 ## - SYSTEM CONTROL NUMBER |
|---|
| System control number |
(OCoLC)841198205 |
| 040 ## - CATALOGING SOURCE |
|---|
| Original cataloging agency |
DLC |
| Language of cataloging |
eng |
| Description conventions |
rda |
| Transcribing agency |
DLC |
| Modifying agency |
YDX |
| -- |
BTCTA |
| -- |
YDXCP |
| -- |
OCLCF |
| -- |
OCLCO |
| -- |
ATU |
| 042 ## - AUTHENTICATION CODE |
|---|
| Authentication code |
pcc |
| 050 00 - LIBRARY OF CONGRESS CALL NUMBER |
|---|
| Classification number |
G155.A1 |
| Item number |
C674 2014 |
| 082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER |
|---|
| Classification number |
910.68 |
| Edition number |
23 |
| 100 1# - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Cook, Roy A., |
| Relator term |
author. |
| 9 (RLIN) |
1051495 |
| 245 10 - TITLE STATEMENT |
|---|
| Title |
Tourism : |
| Remainder of title |
the business of hospitality and travel / |
| Statement of responsibility, etc. |
Roy A. Cook, Fort Lewis College, Professor Emeritus ; Cathy H. C. Hsu, the Hong Kong Polytechnic University, Professor ; Joseph J. Marqua, Managing Director of The Tourism and Hospitality Development Group. |
| 250 ## - EDITION STATEMENT |
|---|
| Edition statement |
Fifth edition. |
| 264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
|---|
| Place of production, publication, distribution, manufacture |
Boston : |
| Name of producer, publisher, distributor, manufacturer |
Pearson, |
| Date of production, publication, distribution, manufacture, or copyright notice |
[2014] |
| 264 #4 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
|---|
| Date of production, publication, distribution, manufacture, or copyright notice |
©2014 |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
xx, 388 pages, 16 unnumbered pages of plates : |
| Other physical details |
illustrations (some colour), maps ; |
| Dimensions |
28 cm |
| 336 ## - CONTENT TYPE |
|---|
| Content type term |
text |
| Content type code |
txt |
| Source |
rdacontent |
| 337 ## - MEDIA TYPE |
|---|
| Media type term |
unmediated |
| Media type code |
n |
| Source |
rdamedia |
| 338 ## - CARRIER TYPE |
|---|
| Carrier type term |
volume |
| Carrier type code |
nc |
| Source |
rdacarrier |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE |
|---|
| Bibliography, etc. note |
Includes bibliographical references and index. |
| 505 0# - FORMATTED CONTENTS NOTE |
|---|
| Formatted contents note |
Part I. The Traveling Public And Toursim Promoters -- Part II. Tourism Service Suppliers -- Part III. The Service And Hospitality Environment -- -- |
| 505 00 - FORMATTED CONTENTS NOTE |
|---|
| Miscellaneous information |
Part I. |
| Title |
The Traveling Public And Toursim Promoters -- |
| Miscellaneous information |
1. |
| Title |
Introducing the World's Largest Industry, Tourism -- |
| Miscellaneous information |
2. |
| Title |
Marketing to the Traveling Public -- |
| Miscellaneous information |
3. |
| Title |
Delivering Quality Tourism Services -- |
| Miscellaneous information |
4. |
| Title |
Bringing Travelers and Tourism Service Suppliers Together Integrative Cases -- |
| Miscellaneous information |
5. |
| Title |
Capturing Technologies Competitive Advantages -- -- |
| Miscellaneous information |
Part II. |
| Title |
Tourism Service Suppliers -- |
| Miscellaneous information |
6. |
| Title |
Transportation -- |
| Miscellaneous information |
7. |
| Title |
Accommodations -- |
| Miscellaneous information |
8. |
| Title |
Food and Beverage -- |
| Miscellaneous information |
9. |
| Title |
Attractions and Entertainment -- |
| Miscellaneous information |
10. |
| Title |
Destinations Integrative Cases -- -- |
| Miscellaneous information |
Part III. |
| Title |
The Service And Hospitality Environment -- |
| Miscellaneous information |
11. |
| Title |
Economic and Political Impacts of Tourism -- |
| Miscellaneous information |
12. |
| Title |
Environmental and Social/Cultural Impacts of Tourism -- |
| Miscellaneous information |
13. |
| Title |
Sustaining Tourism's Benefits -- |
| Miscellaneous information |
14. |
| Title |
Exploring the Future of Tourism Integrative Cases. |
| 520 ## - SUMMARY, ETC. |
|---|
| Summary, etc. |
"Tourism: The Business of Hospitality and Travel, 5e views the industry from a business perspective-examining the management, marketing and finance issues most important to industry members. Chapters reveal an integrated model of tourism and address consumer behavior, service quality and personal selling. Readings and integrative cases close each Partand end-of-chapter exercises offer application activities for students. This edition includes early coverage of geography, more international examples, new case studies and expanded application and web-based exercises. "--Publisher's website. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Tourism. |
| 9 (RLIN) |
353333 |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Hsu, Cathy H. C. |
| Relator term |
author. |
| 9 (RLIN) |
1024115 |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Marqua, Joseph J. |
| Relator term |
author. |
| 9 (RLIN) |
1073668 |
| 907 ## - LOCAL DATA ELEMENT G, LDG (RLIN) |
|---|
| a |
.b1340216x |
| b |
14-05-19 |
| c |
28-10-15 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Koha item type |
Book |
| 945 ## - LOCAL PROCESSING INFORMATION (OCLC) |
|---|
| a |
910.68 COO |
| g |
1 |
| i |
A516170B |
| j |
0 |
| l |
cmain |
| o |
- |
| p |
$137.27 |
| q |
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| r |
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| t |
0 |
| u |
7 |
| v |
7 |
| w |
0 |
| x |
3 |
| y |
.i13374886 |
| z |
29-10-15 |
| 998 ## - LOCAL CONTROL INFORMATION (RLIN) |
|---|
| -- |
(3)b |
| -- |
(3)c |
| Operator's initials, OID (RLIN) |
06-04-16 |
| Cataloger's initials, CIN (RLIN) |
m |
| First date, FD (RLIN) |
a |
| -- |
eng |
| -- |
mau |
| -- |
0 |
