The healing kitchen : (Record no. 1165334)

MARC details
000 -LEADER
fixed length control field 02629cam a22004334i 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20221101184900.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 060405s2005 txu b 000 0 eng d
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER
LC control number 2005004584
011 ## - LINKING LIBRARY OF CONGRESS CONTROL NUMBER [OBSOLETE]
Local cataloguing issues note BIB MATCHES WORLDCAT
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 1932100539
Qualifying information alk. paper
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781932100532
Qualifying information alk. paper
035 ## - SYSTEM CONTROL NUMBER
System control number (ATU)b11088230
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)57694798
040 ## - CATALOGING SOURCE
Original cataloging agency DLC
Language of cataloging eng
Description conventions rda
Transcribing agency DLC
Modifying agency BAKER
-- C#P
-- VP@
-- QBX
-- IG#
-- BTCTA
-- YDXCP
-- AGL
-- ATU
042 ## - AUTHENTICATION CODE
Authentication code pcc
050 00 - LIBRARY OF CONGRESS CALL NUMBER
Classification number QP144.F85
Item number M53 2005
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 615.854
Edition number 22
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Michaud, Ellen,
Relator term author.
9 (RLIN) 1057171
245 14 - TITLE STATEMENT
Title The healing kitchen :
Remainder of title from tea tin to fruit basket, breadbox to veggie bin--how to unlock the curative powers of foods that heal /
Statement of responsibility, etc. Ellen Michaud, with recipes by Anita Hirsch.
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture Dallas, Tex. :
Name of producer, publisher, distributor, manufacturer BenBella Books,
Date of production, publication, distribution, manufacture, or copyright notice [2005]
264 #2 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture [Chicago, Ill] :
Name of producer, publisher, distributor, manufacturer Distributed by Independent Publishers Group
264 #4 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Date of production, publication, distribution, manufacture, or copyright notice ©2005
300 ## - PHYSICAL DESCRIPTION
Extent 274 pages ;
Dimensions 23 cm
336 ## - CONTENT TYPE
Content type term text
Content type code txt
Source rdacontent
337 ## - MEDIA TYPE
Media type term unmediated
Media type code n
Source rdamedia
338 ## - CARRIER TYPE
Carrier type term volume
Carrier type code nc
Source rdacarrier
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes bibliographical references (pages 259-266).
520 ## - SUMMARY, ETC.
Summary, etc. "More than 350 ways to unlock the curative powers of foods are presented in this down-to-earth guide to physical well-being. Backed by scientific studies, the pragmatic tips can turn any kitchen into the preventative and healing center of the home. Organized by how foods are stored, such as the Tea Tin, the Vegetable Bin, the Breadbox, and the Freezer, cutting-edge information on 120 different foods is presented. From information on virus-fighting apricots and natural anxiety-relieving tea to stomachache-quelling honey and natural cleaning products, this reference explains why and how these everyday ingredients heal the mind, body, and spirit. Consumer-oriented information on buying, storing, and using each food is offered, as well as 165 recipes that detail simple and delicious ways to create a healthy diet using these powerfoods."--Publisher description.
588 ## - SOURCE OF DESCRIPTION NOTE
Source of description note Machine converted from AACR2 source record.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Functional foods
9 (RLIN) 328773
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Diet therapy
Form subdivision Popular works
9 (RLIN) 593927
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Nutrition.
9 (RLIN) 321553
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Hirsch, Anita,
Titles and other words associated with a name M.S.,
Relator term author.
9 (RLIN) 1057172
856 42 - ELECTRONIC LOCATION AND ACCESS
Materials specified Contributor biographical information
Uniform Resource Identifier <a href="http://catdir.loc.gov/catdir/enhancements/fy0668/2005004584-b.html">http://catdir.loc.gov/catdir/enhancements/fy0668/2005004584-b.html</a>
907 ## - LOCAL DATA ELEMENT G, LDG (RLIN)
a .b11088230
b 10-06-19
c 27-10-15
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Book
945 ## - LOCAL PROCESSING INFORMATION (OCLC)
a 615.854 MIC
g 1
i A397059B
j 0
l cmain
o -
p $31.83
q -
r -
s -
t 0
u 6
v 0
w 0
x 0
y .i12376577
z 29-10-15
998 ## - LOCAL CONTROL INFORMATION (RLIN)
-- (2)b
-- (2)c
Operator's initials, OID (RLIN) 06-04-16
Cataloger's initials, CIN (RLIN) m
First date, FD (RLIN) a
-- eng
-- txu
-- 4
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Shelving location Date acquired Cost, normal purchase price Inventory number Total Checkouts Total Renewals Full call number Barcode Date last seen Copy number Cost, replacement price Price effective from Koha item type
        City Campus City Campus City Campus Main Collection 29/10/2015 31.83 i12376577 6   615.854 MIC A397059B 29/10/2015 1 31.83 31/10/2021 Book

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