Simple French recipes for the home cook / (Record no. 1155807)

MARC details
000 -LEADER
fixed length control field 01833cam a2200385 i 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20221101192815.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 040406s2004 nyua 001 0 eng d
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER
LC control number 2006530877
011 ## - LINKING LIBRARY OF CONGRESS CONTROL NUMBER [OBSOLETE]
Local cataloguing issues note MARC Score : 11200(21600) : OK
011 ## - LINKING LIBRARY OF CONGRESS CONTROL NUMBER [OBSOLETE]
Local cataloguing issues note Direct Search Result
011 ## - LINKING LIBRARY OF CONGRESS CONTROL NUMBER [OBSOLETE]
Local cataloguing issues note BIB MATCHES WORLDCAT
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 1584793627
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781584793625
035 ## - SYSTEM CONTROL NUMBER
System control number (ATU)b10959397
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)54891830
040 ## - CATALOGING SOURCE
Original cataloging agency OCO
Language of cataloging eng
Description conventions rda
Transcribing agency OCO
Modifying agency SPP
-- OCL
-- BAKER
-- BTCTA
-- AU@
-- OCLCA
-- UKM
-- DLC
-- UKMGB
-- OCLCF
-- OCLCQ
-- ATU
050 00 - LIBRARY OF CONGRESS CALL NUMBER
Classification number TX719
Item number .S3465 2004
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 641.5944
Edition number 22
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Savoy, Guy,
Relator term author.
9 (RLIN) 1051999
245 10 - TITLE STATEMENT
Title Simple French recipes for the home cook /
Statement of responsibility, etc. Guy Savoy ; foreword by Patricia Wells ; photography by Laurence Mouton ; styling by Corine Morin ; translation by Anne de Ravel.
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture New York :
Name of producer, publisher, distributor, manufacturer Stewart, Tabori & Chang,
Date of production, publication, distribution, manufacture, or copyright notice 2004.
300 ## - PHYSICAL DESCRIPTION
Extent 191 pages :
Other physical details illustrations (chiefly colour) ;
Dimensions 26 cm
336 ## - CONTENT TYPE
Content type term text
Content type code txt
Source rdacontent
337 ## - MEDIA TYPE
Media type term unmediated
Media type code n
Source rdamedia
338 ## - CARRIER TYPE
Carrier type term volume
Carrier type code nc
Source rdacarrier
500 ## - GENERAL NOTE
General note Includes index.
520 ## - SUMMARY, ETC.
Summary, etc. An innovative collection of recipes representing the finest in French cuisine offers simple but flavorful dishes that emphasize seasonal fruits and vegetables and meticulously blended seasonings, in such dishes as Lamb Stew with Spring Vegetables, Cheese Souffle, Green Bean Salad with Creme Fraiche,
588 ## - SOURCE OF DESCRIPTION NOTE
Source of description note Machine converted from AACR2 source record.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Cooking, French
9 (RLIN) 316066
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Wells, Patricia,
Relator term writer of supplementary textual content.
9 (RLIN) 1023341
907 ## - LOCAL DATA ELEMENT G, LDG (RLIN)
a .b10959397
b 06-09-21
c 27-10-15
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Book
945 ## - LOCAL PROCESSING INFORMATION (OCLC)
a 641.5944 SAV
g 1
i A297996B
j 0
l cmain
o -
p $65.84
q -
r -
s -
t 0
u 6
v 0
w 0
x 0
y .i12188621
z 29-10-15
998 ## - LOCAL CONTROL INFORMATION (RLIN)
-- (3)b
-- (3)c
Operator's initials, OID (RLIN) 06-04-16
Cataloger's initials, CIN (RLIN) m
First date, FD (RLIN) a
-- eng
-- nyu
-- 0
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Shelving location Date acquired Cost, normal purchase price Inventory number Total Checkouts Total Renewals Full call number Barcode Date last seen Date last checked out Copy number Cost, replacement price Price effective from Koha item type
        City Campus City Campus City Campus Main Collection 29/10/2015 65.84 i12188621 7 1 641.5944 SAV A297996B 01/07/2024 17/06/2024 1 65.84 31/10/2021 Book

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