Slow Food Nation's Come to the table : the slow food way of living /
Slow Food Nation's Come to the table : the slow food way of living /
Slow food way of living Come to the table
edited by Katrina Heron with foreword by Alice Waters.
- xiii, 160 pages : illustrations, maps ; 23 cm
Includes index.
Coming back to earth -- Farm stories -- Recipes -- How to go slow.
Where do great meals begin? This book brings you straight to the source of wonderful flavors, beauty, abundance, and pride of place--the small farms of California and the people who tend them season after season. Celebrated chef and food activist Alice Waters introduces a remarkable group of resilient fresh-food artisans who are committed to keeping our food supply delicious, diverse, and safe--for humans and the planet. Meet the folks down on the farm and learn firsthand about the back-to-the-future small-farm economy that's gaining strength across America. Discover new tastes and memorable traditions. Explore local flavors, wit and wisdom along with the universal values of a food system that is "good, clean, and fair." Recreate a range of sumptuous yet simple meals with the farmers' own family recipes. Sustainable food is real food.--From publisher description.
1605298956 9781605298955
2008030251
Cooking (Natural foods)
Slow food movement--California
TX741 / .S59 2008
641.5636
Includes index.
Coming back to earth -- Farm stories -- Recipes -- How to go slow.
Where do great meals begin? This book brings you straight to the source of wonderful flavors, beauty, abundance, and pride of place--the small farms of California and the people who tend them season after season. Celebrated chef and food activist Alice Waters introduces a remarkable group of resilient fresh-food artisans who are committed to keeping our food supply delicious, diverse, and safe--for humans and the planet. Meet the folks down on the farm and learn firsthand about the back-to-the-future small-farm economy that's gaining strength across America. Discover new tastes and memorable traditions. Explore local flavors, wit and wisdom along with the universal values of a food system that is "good, clean, and fair." Recreate a range of sumptuous yet simple meals with the farmers' own family recipes. Sustainable food is real food.--From publisher description.
1605298956 9781605298955
2008030251
Cooking (Natural foods)
Slow food movement--California
TX741 / .S59 2008
641.5636