Food, nutrition and sports performance II : the International Olympic Committee consensus on sports nutrition /
Food, nutrition and sports performance II : the International Olympic Committee consensus on sports nutrition /
International Olympic Committee consensus on sports nutrition Food, nutrition and sports performance 2 Food, nutrition and sports performance two
edited by R. J. Maughan, L. M. Burke and E. F. Coyle.
- xiv, 239 p.
Includes bibliographical references and index.
Energy balance and body composition in sports and exercise / Carbohydrates and fat for training and recovery / Pre-exercise carbohydrate and fat ingestion : effects on metabolism and performance / Fluid and fuel intake during exercise / Fluid and electrolyte needs for preparation and recovery from training and competition / Protein and amino acids for athletes / Dietary antioxidants and exercise / Dietary supplements / Exercise, nutrition and immune function / Nutritional strategies to influence adaptations to training / Protein and amino acid requirements of athletes / Exertional hyponatraemia / Anne B. Loucks -- Louise M. Burke, Bente Kiens and John L. Ivy -- Mark Hargreaves, John A. Hawley and Asker Jeukendrup -- Edward F. Coyle -- Susan M. Shirreffs, Lawrence E. Armstrong and Samuel N. Cheuvront -- Kevin D. Tipton and Robert R. Wolfe -- Scott K. Powers, Keith C. DeRuisseau, John Quindry and Karyn L. Hamilton -- Ron J. Maughan, Doug S. King and Trevor Lea -- Michael Gleeson, David C. Nieman and Bente K. Pedersen -- Lawrence L. Spriet and Martin J. Gibala -- D. Joe Millward -- Lawrence E. Armstrong. 1. 2. 3. 4. 5. 6. 7. 8. 9. 10.
0415339065 0415339073 (pbk.)
2004040964
Athletes--Nutrition--Congresses
Sports--Physiological aspects--Congresses
TX361.A8 / F64 2004
613.2088796
Includes bibliographical references and index.
Energy balance and body composition in sports and exercise / Carbohydrates and fat for training and recovery / Pre-exercise carbohydrate and fat ingestion : effects on metabolism and performance / Fluid and fuel intake during exercise / Fluid and electrolyte needs for preparation and recovery from training and competition / Protein and amino acids for athletes / Dietary antioxidants and exercise / Dietary supplements / Exercise, nutrition and immune function / Nutritional strategies to influence adaptations to training / Protein and amino acid requirements of athletes / Exertional hyponatraemia / Anne B. Loucks -- Louise M. Burke, Bente Kiens and John L. Ivy -- Mark Hargreaves, John A. Hawley and Asker Jeukendrup -- Edward F. Coyle -- Susan M. Shirreffs, Lawrence E. Armstrong and Samuel N. Cheuvront -- Kevin D. Tipton and Robert R. Wolfe -- Scott K. Powers, Keith C. DeRuisseau, John Quindry and Karyn L. Hamilton -- Ron J. Maughan, Doug S. King and Trevor Lea -- Michael Gleeson, David C. Nieman and Bente K. Pedersen -- Lawrence L. Spriet and Martin J. Gibala -- D. Joe Millward -- Lawrence E. Armstrong. 1. 2. 3. 4. 5. 6. 7. 8. 9. 10.
0415339065 0415339073 (pbk.)
2004040964
Athletes--Nutrition--Congresses
Sports--Physiological aspects--Congresses
TX361.A8 / F64 2004
613.2088796