| 000 | 01669ctmaa22003737i 4500 | ||
|---|---|---|---|
| 003 | autArchive | ||
| 005 | 20240726161657.0 | ||
| 008 | 240522m19601985nz 000 0 eng d | ||
| 011 | _aautArchive (BATCH 22_05_2024 9.34.59 am): Converted from Spydus metadata | ||
| 035 | _a(SpydusIRN)205450 | ||
| 035 | _a(autArchive)ID1101 | ||
| 040 |
_aZ5A _beng _cZ5A |
||
| 043 | _au-nz--- | ||
| 046 |
_o19600101 _p19851231 |
||
| 245 | 0 | 0 | _aHistorical aspects of the School of Hotel and Restaurant Studies 1960-1985. |
| 264 | 0 | _c[1960-1985] | |
| 300 | _a1 (Folder file) | ||
| 490 | 1 | _aInstitutional related records, publications and Items in the Library Archives. | |
| 500 | _aARCH/1001. | ||
| 520 | _aThe first 25 years booklet. | ||
| 520 | _aPhotograph of Rt Hon Geoffrey Palmer in training kitchen. | ||
| 520 | _aNewspaper clipping of "Meals like mother used to make" NWW March 7, 1977. | ||
| 520 | _aRegional Report from Chamber of Commerce. | ||
| 520 | _a9 photographs of construction including Chefs in construction hole. | ||
| 520 | _a3 photographs of celebrations including Hotel Staff in front of building. | ||
| 520 | _a1 photograph of :High Tide" being filmed. | ||
| 520 | _aMenu of opening of the new complex with all its features. | ||
| 583 |
_averified location _c20240610 _kST. |
||
| 610 | 2 | 7 |
_aSchool of Hotel and Restaurant Studies (ATI) _g[ID1101006020] _2autArchive _91280623 |
| 700 | 1 |
_aBryant, Ted _q(Edward A.) _g[ID1101012560] _eauthor _91281795 |
|
| 830 | 0 | _aInstitutional related records, publications and Items in the Library Archives. (ARCH/1001) | |
| 852 | 4 |
_3236192 _cBox No.: 131-3 _jARCH/1001/90 |
|
| 942 |
_cSC_MAN _ka |
||
| 999 |
_c1914531 _d1914531 |
||