000 02174cam a2200385 i 4500
005 20221102153531.0
008 140320t20142014nz ac 001 0 eng
011 _aBIB MATCHES WORLDCAT
020 _a9780143570837
_qpaperback
020 _a0143570838
_qpaperback
035 _a(ATU)b13428470
035 _a(OCoLC)873068752
040 _aNZNB
_beng
_erda
_cAU@
_dNZNB
_dATU
042 _anznb
082 0 4 _a641.5954
_223
245 0 0 _aLittle India at home /
_cphotography by Sean Shadbolt.
264 1 _aAuckland, New Zealand :
_bPenguin Books,
_c2014.
264 4 _c©2014
300 _a151 pages :
_billustrations (chiefly colour), portraits ;
_c24 cm
336 _atext
_2rdacontent
336 _astill image
_2rdacontent
337 _aunmediated
_2rdamedia
338 _avolume
_2rdacarrier
500 _aCover subtitle: Indian dishes made easy.
500 _aIncludes index.
505 0 _aIntroduction -- The Little India story -- Indian pantry -- Entrées -- Chicken mains -- Lamb mains -- Fish and prawn mains -- Vegetarian mains -- Rice -- Breads -- Accompaniments.
520 _a"Since the first restaurant opened in Dunedin twenty-two years ago, Little India has become a firm favourite with lovers of authentic Indian cuisine. Now you can recreate in your own kitchen the traditional curries, rice dishes, breads and accompaniments that feature on the LIttle India menu. Based on recipes handed down through the owners' family, and adapted for home cooks, these dishes dispel the myth that Indian cooking is complex and time-consuming to prepare. Whether you are a novice cook or have plenty of experience, you'll find the recipes shared by Little India in this cookbook are easy to perfect and deliver the mouth-watering tastes of authentic North Indian cooking"--Front cover flap.
650 0 _aCooking, Indic.
_9316072
655 7 _aCookbooks.
_2lcgft
_9370227
700 1 _aShadbolt, Sean,
_eillustrator.
_91072039
907 _a.b13428470
_b03-10-17
_c28-10-15
942 _cB
945 _a641.5954 LIT
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998 _ab
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_b06-04-16
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999 _c1267777
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