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005 | 20221102163121.0 | ||
008 | 120426s2013 nyua be 001 0 eng d | ||
010 | _a 2012014375 | ||
011 | _aBIB MATCHES WORLDCAT | ||
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_a0765682788 _qcloth (alk. paper) |
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035 | _a(ATU)b12933533 | ||
035 | _a(OCoLC)791490843 | ||
040 |
_aDLC _beng _erda _cDLC _dYDXCP _dXII _dUKMGB _dBTCTA _dBWX _dCDX _dATU |
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042 | _apcc | ||
050 | 0 | 0 |
_aTX349 _b.S66 2013 |
082 | 0 | 0 |
_a641.303 _223 |
100 | 1 |
_aSnodgrass, Mary Ellen, _eauthor. _91025506 |
|
245 | 1 | 0 |
_aWorld food : _ban encyclopedia of history, culture, and social influence from hunter-gatherers to the age of globalization / _cMary Ellen Snodgrass. |
246 | 3 |
_aWorld food : _bAn encyclopaedia of history, culture, and social influence from hunter-gatherers to the age of globalisation |
|
264 | 1 |
_aArmonk, NY : _bM.E. Sharpe, _c[2013] |
|
264 | 4 | _c©2013 | |
300 |
_a2 volumes (xxiii, 630, i-138 pages) : _billustrations ; _c29 cm |
||
336 |
_atext _btxt _2rdacontent |
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337 |
_aunmediated _bn _2rdamedia |
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338 |
_avolume _bnc _2rdacarrier |
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504 | _aIncludes bibliographical references and index. | ||
505 | 0 | _aVol. 1. A-L -- v. 2. M-Z. | |
520 | _a"This multicultural and interdisciplinary reference brings a fresh social and cultural perspective to the global history of food, foodstuffs, and cultural exchange from the age of discovery to contemporary times"--Publisher's website. | ||
588 | _aMachine converted from AACR2 source record. | ||
650 | 0 |
_aFood _xHistory _vEncyclopedias _9665171 |
|
650 | 0 |
_aCooking _xHistory _vEncyclopedias _9638762 |
|
907 |
_a.b12933533 _b11-07-17 _c28-10-15 |
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942 | _cB | ||
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945 |
_a641.303 SNO _cVol. 2 _g1 _iA480982B _j0 _lcmain _o- _p$248.49 _q- _r- _s- _t0 _u3 _v1 _w0 _x1 _y.i13323271 _z29-10-15 |
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