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035 _a(ATU)b12933533
035 _a(OCoLC)791490843
040 _aDLC
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050 0 0 _aTX349
_b.S66 2013
082 0 0 _a641.303
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100 1 _aSnodgrass, Mary Ellen,
_eauthor.
_91025506
245 1 0 _aWorld food :
_ban encyclopedia of history, culture, and social influence from hunter-gatherers to the age of globalization /
_cMary Ellen Snodgrass.
246 3 _aWorld food :
_bAn encyclopaedia of history, culture, and social influence from hunter-gatherers to the age of globalisation
264 1 _aArmonk, NY :
_bM.E. Sharpe,
_c[2013]
264 4 _c©2013
300 _a2 volumes (xxiii, 630, i-138 pages) :
_billustrations ;
_c29 cm
336 _atext
_btxt
_2rdacontent
337 _aunmediated
_bn
_2rdamedia
338 _avolume
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504 _aIncludes bibliographical references and index.
505 0 _aVol. 1. A-L -- v. 2. M-Z.
520 _a"This multicultural and interdisciplinary reference brings a fresh social and cultural perspective to the global history of food, foodstuffs, and cultural exchange from the age of discovery to contemporary times"--Publisher's website.
588 _aMachine converted from AACR2 source record.
650 0 _aFood
_xHistory
_vEncyclopedias
_9665171
650 0 _aCooking
_xHistory
_vEncyclopedias
_9638762
907 _a.b12933533
_b11-07-17
_c28-10-15
942 _cB
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