000 06582cam a2200517 i 4500
005 20211105003600.0
007 ta
008 120928s2012 nz a 001 0aeng d
020 _a1869796950
_qpbk.
020 _a9781869796952
_qpbk.
035 _a(ATU)b12740883
035 _a(OCoLC)823212113
040 _aNZNB
_beng
_erda
_cNZNB
_dHAP
_dATU
082 0 4 _a641.50993
_223
100 1 _aBrown, Al,
_d1965-
_eauthor.
_9289037
245 1 0 _aGet fresh /
_cwith Al Brown.
264 1 _aAuckland, N.Z. :
_bRandom House,
_c2012.
300 _a303 pages :
_bcolour illustrations ;
_c26 cm +
_e1 volume
336 _atext
_btxt
_2rdacontent
336 _atext
_btxt
_2rdacontent
_3Accompanying material
337 _aunmediated
_bn
_2rdamedia
337 _aunmediated
_bn
_2rdamedia
_3Accompanying material
338 _avolume
_bnc
_2rdacarrier
500 _a"Stories and recipes from heartland New Zealand"--Cover.
500 _aAccompanied by music CD.
500 _aIncludes index.
500 _aCompact disc.
500 _aTV tie-in.
500 _aAccompanied by: 1 volume (sound recording)
505 2 _aGet fresh. Dunedin -- The Coromandel -- Riverton -- The Wairarapa -- Hawke's Bay -- Canterbury -- Northland -- Marlborough -- Central Otago -- South Auckland.
505 2 _aGet fresh with Al Brown : songs for the regions. The nod / Fat Freddy's drop (The Coromandel) -- We gotta move / The Essence (South Auckland) -- Where words fall short / Nikko Chunn (Central Otago) -- Harpoon in my heart / Chasing Pink Elephants (Northland) -- Saturated / Five Mile Town (Hawke's Bay) -- Pocket full of gold / Lightning bells (Dunedin) -- Dreamcatcher / Kristin (Riverton) -- Under the blue / Imogen Holmstead-Scott (Marlborough) -- Good old Canterbury / Troy Scott (Canterbury) -- Empty pocket blues / Steve Brown (The Wairarapa) -- Bonus track: Sitting on the couch / Adam Farr.
505 0 _aAccompanied by CD: Get fresh with Al Brown: songs for the regions. -"Stories and recipes from heartland New Zealand" -- Book jacket. -Includes index. -Get fresh. Dunedin -- The Coromandel -- Riverton -- The Wairarapa -- Hawke's Bay -- Canterbury -- Northland -- Marlborough -- Central Otago -- South Auckland. -Get fresh with Al Brown : songs for the regions. The nod / Fat Freddy's drop (The Coromandel) -- We gotta move / The Essence (South Auckland) -- Where words fall short / Nikko Chunn (Central Otago) -- Harpoon in my heart / Chasing Pink Elephants (Northland) -- Saturated / Five Mile Town (Hawke's Bay) -- Pocket full of gold / Lightning bells (Dunedin) -- Dreamcatcher / Kristin (Riverton) -- Under the blue / Imogen Holmstead-Scott (Marlborough) -- Good old Canterbury / Troy Scott (Canterbury) -- Empty pocket blues / Steve Brown (The Wairarapa) -- Bonus track: Sitting on the couch / Adam Farr. -"In Get Fresh acclaimed New Zealand chef Al Brown heads to the far corners of the country tracking down the best markets, finest produce and freshest ingredients to create a meal that captures the quintessential flavour of each region. From an old ute come mobile kitchen, Al samples and cooks potential ingredients on the spot, be it a roadside vege stall, a farmers field or a fishermans wharf. After tasting and testing the best produce of the region, Al heads to a local restaurant to create a three course meal, sharing the finer aspects of his recipes and making his ideas about food and cooking accessible to the everyday cook. The focus is on the food and New Zealand's wonderful, fresh produce, how to grow it and how to cook it, a heap of great food tips wrapped around good doses of humour. From the rolling green hills of Auckland to the plains of Canterbury, the mountains of Central Otago and the subtropical Far North, each region is different and is celebrated through the distinctive meals Al creates" -- Publisher's information. Al Brown, star chef, author of Go Fish and Stoked and genius behind Depot and Logan Brown, serves up a loving portrait of regional New Zealand and its best produce. As well as delicious recipes from all over NZ, this beautifully designed book includes a special extra -- a CD of songs from local bands to play as you read the book and cook the recipes -- to get you into the regional mood. Al's delight in the landscape, food and people of ten stunning areas of New Zealand is plainly evident in this gem of a book. He explores the main farmers' market of each region and visits their key producers, works out a menu that epitomises that region and serves up iconic, delicious recipes. Including Northland, Coromandel, South Auckland, Hawkes Bay, Wairarapa, Marlborough, Canterbury, Central Otago, Dunedin and Riverton, Al covers the country from north to south. Written in Al's characteristic jaunty style, there's about 60,000 words describing the delights of these places plus 30 wonderful recipes.
520 _aIn Get Fresh acclaimed New Zealand chef Al Brown heads to the far corners of the country tracking down the best markets, finest produce and freshest ingredients to create a meal that captures the quintessential flavour of each region. From an old ute come mobile kitchen, Al samples and cooks potential ingredients on the spot - be it a roadside vege stall, a farmers field or a fishermans wharf. After tasting and testing the best produce of the region, Al heads to a local restaurant to create a three course meal, sharing the finer aspects of his recipes and making his ideas about food and cooking accessible to the everyday cook. The focus is on the food and New Zealand's wonderful, fresh produce, how to grow it and how to cook it - a heap of great food tips wrapped around good doses of humour. From the rolling green hills of Auckland to the plains of Canterbury, the mountains of Central Otago and the subtropical Far North, each region is different and is celebrated through the distinctive meals Al creates. --Publisher's information.
588 _aMachine converted from AACR2 source record.
600 1 0 _aBrown, Al,
_d1965-
_xTravel
_zNew Zealand.
650 0 _aCooking, New Zealand
_9341938
650 0 _aRestaurants
_zNew Zealand
_9725741
650 0 _aFarmer's markets
_zNew Zealand
_9612897
651 0 _aNew Zealand
_xDescription and travel
_9351420
655 7 _aCookbooks.
_2lcgft
_9370227
730 0 _aGet fresh with Al Brown (Television program)
907 _a.b12740883
_b03-10-17
_c28-10-15
998 _a(2)b
_a(2)c
_b06-04-16
_cm
_da
_feng
_gnz
_h0
945 _a641.50993 BRO
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_o-
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