000 | 01998cam a22004334i 4500 | ||
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005 | 20221102163052.0 | ||
008 | 110911s2011 maua b 001 0 eng d | ||
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011 | _aBIB MATCHES WORLDCAT | ||
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_aDNLM/DLC _beng _erda _cDLC _dBTCTA _dNLM _dYDXCP _dC#P _dCDX _dIG# _dAGL _dATU |
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042 | _apcc | ||
050 | 0 | 0 |
_aRM236 _b.M444 2011 |
082 | 0 | 0 |
_a613.262 _222 |
100 | 1 |
_aMangels, Reed, _eauthor. _9274662 |
|
245 | 1 | 4 |
_aThe dietitian's guide to vegetarian diets : _bissues and applications / _cReed Mangels, Virginia Messina, Mark Messina. |
246 | 1 | 1 | _aVegetarian diets |
250 | _aThird edition. | ||
264 | 1 |
_aSudbury, Mass. : _bJones & Bartlett Learning, _c[2011] |
|
264 | 4 | _c©2011 | |
300 |
_axi, 596 pages : _billustrations ; _c23 cm |
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336 |
_atext _btxt _2rdacontent |
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337 |
_aunmediated _bn _2rdamedia |
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338 |
_avolume _bnc _2rdacarrier |
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504 | _aIncludes bibliographical references and index. | ||
505 | 0 | _aDemographics and definitions -- Health consequences of vegetarian diets -- Protein -- Fats -- Calcium -- Minerals -- Vitamins -- Phytochemicals -- Soyfoods -- Food guides for vegetarians -- Pregnancy and lactation -- Vegetarian diets in infancy -- Preschool and school-age children -- Vegetarian diets for adolescents -- Vegetarian diets for older people -- Carbohydrates, fat, and chronic disease -- Vegetarian food preparation. | |
588 | _aMachine converted from AACR2 source record. | ||
650 | 0 |
_aVegetarianism _9325488 |
|
650 | 2 |
_aDiet, Vegetarian _9364553 |
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700 | 1 |
_aMessina, Virginia, _eauthor. _91088634 |
|
700 | 1 |
_aMessina, Mark, _eauthor. _91089536 |
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_a.b12186119 _b11-07-17 _c28-10-15 |
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