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| 005 | 20211104132324.0 | ||
| 008 | 110726s2011 enkab 001 0 eng d | ||
| 011 | _aATTENTION : Give to Elaine please | ||
| 011 | _aBIB MATCHES WORLDCAT | ||
| 020 | _a0714860786 | ||
| 020 | _a9780714860787 | ||
| 035 | _a(ATU)b12141574 | ||
| 035 | _a(OCoLC)681503381 | ||
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_aBTCTA _beng _erda _cBTCTA _dSINLB _dQQ3 _dYDXCP _dS9I _dATU |
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| 050 | 1 | 4 |
_aTX723.2.T86 _bT87 2011 |
| 082 | 0 | 4 |
_a641.59455 _222 |
| 100 | 1 |
_aMatassa, Mario, _eauthor. _9274312 |
|
| 245 | 1 | 0 |
_aTuscany / _c[narrative text by Mario Matassa]. |
| 264 | 1 |
_aLondon ; _aNew York : _bPhaidon Press, _c[2011] |
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| 264 | 4 | _c©2011 | |
| 300 |
_a271 pages : _bcolour illustrations, colour map ; _c28 cm |
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| 336 |
_atext _btxt _2rdacontent |
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| 337 |
_aunmediated _bn _2rdamedia |
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| 338 |
_avolume _bnc _2rdacarrier |
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| 500 | _aIncludes index. | ||
| 505 | 0 | _aA Tuscan journey -- Food festivals -- Massa-Carrara -- Lucca -- Pistoia -- Prato -- Florence -- Pisa -- Livorno -- Grosseto -- Siena -- Arezzo. | |
| 520 | _aPresents a collection of recipes that are unique to the various regions of Tuscany. | ||
| 588 | _aMachine converted from AACR2 source record. | ||
| 650 | 0 |
_aCooking, Italian _xTuscan style. _9316080 |
|
| 650 | 0 |
_aFood _zItaly _zTuscany _9599922 |
|
| 651 | 0 |
_aTuscany (Italy) _xDescription and travel _9329814 |
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| 907 |
_a.b12141574 _b22-08-17 _c28-10-15 |
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_a641.59455 TUS _g1 _iA501055B _j0 _lcmain _o- _p$54.66 _q- _r- _s- _t0 _u5 _v0 _w0 _x0 _y.i13153547 _z29-10-15 |
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