| 000 | 01701cam a2200409 i 4500 | ||
|---|---|---|---|
| 005 | 20221101230429.0 | ||
| 008 | 100706s2010 caua b 001 0 eng d | ||
| 010 | _a 2010005736 | ||
| 011 | _aBIB MATCHES WORLDCAT | ||
| 020 |
_a1598844865 _qhard copy (alk. paper) |
||
| 020 |
_a9781598844863 _qhard copy (alk. paper) |
||
| 035 | _a(OCoLC)540643975 | ||
| 040 |
_aDLC _beng _erda _cDLC _dYDX _dYDXCP _dBWX _dOCLCQ _dATU |
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| 043 |
_ae-uk--- _an-us--- |
||
| 050 | 0 | 0 |
_aTX652 _b.S525 2010 |
| 082 | 0 | 0 |
_a641.5973 _222 |
| 100 | 1 |
_aSherman, Sandra, _eauthor. _91079329 |
|
| 245 | 1 | 0 |
_aInvention of the modern cookbook / _cSandra Sherman. |
| 264 | 1 |
_aSanta Barbara, Calif. : _bGreenwood Press, _c[2010] |
|
| 264 | 4 | _c©2010 | |
| 300 |
_axxxv, 261 pages : _billustrations ; _c25 cm |
||
| 336 |
_atext _btxt _2rdacontent |
||
| 337 |
_aunmediated _bn _2rdamedia |
||
| 338 |
_avolume _bnc _2rdacarrier |
||
| 504 | _aIncludes bibliographical references and index. | ||
| 505 | 0 | _aCulinary authority -- Intelligible recipes and competent instruction -- Complementary material -- Celebrity chefs -- Marketing strategies -- Niche and specialty cookbooks -- Point of view. | |
| 588 | _aMachine converted from AACR2 source record. | ||
| 650 | 0 |
_aCooking. _9341496 |
|
| 650 | 0 |
_aCooking, British _xHistory _9655259 |
|
| 650 | 0 |
_aFood habits _zGreat Britain _xHistory _9614519 |
|
| 650 | 0 |
_aCooking, American _xHistory _9370956 |
|
| 650 | 0 |
_aFood habits _zUnited States _xHistory _9612138 |
|
| 907 |
_a.b11719369 _b11-07-17 _c27-10-15 |
||
| 942 | _cB | ||
| 945 |
_a641.5973 SHE _g1 _iA453705B _j0 _lcmain _o- _p$91.15 _q- _r- _s- _t0 _u3 _v0 _w0 _x1 _y.i13031533 _z29-10-15 |
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| 998 |
_ab _ac _b06-04-16 _cm _da _feng _gcau _h0 |
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| 999 |
_c1209658 _d1209658 |
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