000 01556cam a2200397 i 4500
005 20221101230109.0
008 100621s2009 enkab b 001 0 eng d
011 _aBIB MATCHES WORLDCAT
020 _a1861895240
_qhbk.
020 _a9781861895240
_qhbk.
035 _a(ATU)b11713161
035 _a(OCoLC)318873203
040 _aUKM
_beng
_erda
_cUKM
_dBTCTA
_dC#P
_dNLGGC
_dOCLCA
_dATU
050 4 _aTX767.C5
_bM67 2009
082 0 4 _a641.3374
_222
100 1 _aMoss, Sarah,
_eauthor.
_91079021
245 1 0 _aChocolate :
_ba global history /
_cSarah Moss and Alexander Badenoch.
264 1 _aLondon :
_bReaktion Books,
_c2009.
300 _a136 pages :
_billustrations (some colour), colour map ;
_c21 cm.
336 _atext
_btxt
_2rdacontent
337 _aunmediated
_bn
_2rdamedia
338 _avolume
_bnc
_2rdacarrier
490 1 _aEdible
504 _aIncludes bibliographical references and index.
505 0 0 _g1.
_tInventing Chocolate --
_g2.
_tThe Chocolate House --
_g3.
_tThe Chocolate Factory --
_g4.
_tThe Chocolate Box --
_tRecipes.
588 _aMachine converted from AACR2 source record.
650 0 _aChocolate
_xHistory
_9660081
650 0 _aChocolate industry.
_9315379
650 0 _aCooking (Chocolate)
_9316114
700 1 _aBadenoch, Alexander,
_d1971-
_eauthor.
_9442579
830 0 _aEdible.
_9259732
907 _a.b11713161
_b22-08-17
_c27-10-15
942 _cB
945 _a641.3374 MOS
_g1
_iA454456B
_j0
_lcmain
_o-
_p$28.58
_q-
_r-
_s-
_t0
_u13
_v2
_w0
_x4
_y.i13028686
_z29-10-15
998 _ab
_ac
_b06-04-16
_cm
_da
_feng
_genk
_h0
999 _c1209113
_d1209113