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005 | 20230526151122.0 | ||
008 | 100415s2010 nz a b 001 0 eng d | ||
011 | _aBIB MATCHES WORLDCAT | ||
020 | _a1869621751 | ||
020 | _a9781869621759 | ||
035 | _a(ATU)b1167202x | ||
035 | _a(OCoLC)612371957 | ||
040 |
_aNz _beng _erda _cNZHSD _dATU |
||
043 | _apops--- | ||
082 | 0 | 4 |
_a641.5996 _222 |
100 | 1 |
_aOliver, Robert, _d1957- _eauthor. _9448375 |
|
245 | 1 | 0 |
_aMe'a kai : _bthe food and flavours of the South Pacific / _cRobert Oliver ; with Dr Tracy Berno and Shiri Ram. |
264 | 1 |
_aAuckland, N.Z. : _bRandom House, _c[2010] |
|
264 | 4 | _c©2010 | |
300 |
_a493 pages : _bcolour illustrations ; _c24 cm |
||
336 |
_atext _btxt _2rdacontent |
||
337 |
_aunmediated _bn _2rdamedia |
||
338 |
_avolume _bnc _2rdacarrier |
||
504 | _aIncludes bibliographical references (pages 478-479) and index. | ||
505 | 0 | _aRegions and recipes: Samoa -- Rarotonga and the Cook Islands -- Vanuatu -- Fiji -- Tahiti -- The Kingdom of Tonga. | |
588 | _aMachine converted from AACR2 source record. | ||
650 | 0 |
_aCooking, Polynesian. _9316094 |
|
650 | 0 |
_aCooking, Pacific Island. _9316092 |
|
700 | 1 |
_aBerno, Tracy. _91077773 |
|
700 | 1 | _aRam, Shiri. | |
907 |
_a.b1167202x _b18-03-21 _c27-10-15 |
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942 | _cB | ||
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