| 000 | 01660cam a2200409 i 4500 | ||
|---|---|---|---|
| 005 | 20221101222859.0 | ||
| 008 | 091007s2009 cauab b s001 0 eng d | ||
| 011 | _aBIB MATCHES WORLDCAT | ||
| 020 |
_a0520259408 _qpaper (alk. paper) |
||
| 020 |
_a9780520259409 _qpaper (alk. paper) |
||
| 035 | _a(ATU)b11594470 | ||
| 035 | _a(OCoLC)317461662 | ||
| 040 |
_aBTCTA _beng _erda _cBTCTA _dYDXCP _dBWX _dCDX _dOCLCQ _dATU |
||
| 043 | _ae-fr--- | ||
| 050 | 4 |
_aTP555 _b.E39 2009 |
|
| 082 | 0 | 4 |
_a641.2224 _222 |
| 100 | 1 |
_aEdwards, Michael, _eauthor. _91075787 |
|
| 245 | 1 | 4 |
_aThe finest wines of Champagne : _ba guide to the best cuvées, houses, and growers / _cMichael Edwards ; foreword by Hugh Johnson ; photography by Jon Wyand. |
| 246 | 1 |
_iAt head of title: _aFine Wine Editions |
|
| 264 | 1 |
_aBerkeley : _bUniversity of California Press, _c[2009] |
|
| 264 | 4 | _c©2009 | |
| 300 |
_a320 pages : _bcolour illustrations, colour maps ; _c23 cm |
||
| 336 |
_atext _btxt _2rdacontent |
||
| 337 |
_aunmediated _bn _2rdamedia |
||
| 338 |
_avolume _bnc _2rdacarrier |
||
| 504 | _aIncludes bibliographical references and index. | ||
| 588 | _aMachine converted from AACR2 source record. | ||
| 650 | 0 |
_aWine and wine making _zFrance _zChampagne-Ardenne _9609048 |
|
| 650 | 0 |
_aChampagne (Wine) _9315151 |
|
| 650 | 0 |
_aViticulture _zFrance _zChampagne-Ardenne _9580876 |
|
| 700 | 1 |
_aWyand, Jon. _91075791 |
|
| 710 | 2 | _aFine Wine Editions. | |
| 907 |
_a.b11594470 _b06-09-21 _c27-10-15 |
||
| 942 | _cB | ||
| 945 |
_a641.2224 EDW _g1 _iA455266B _j0 _lcmain _o- _p$34.13 _q- _r- _s- _t0 _u3 _v0 _w0 _x1 _y.i12943265 _z29-10-15 |
||
| 998 |
_a(2)b _a(2)c _b06-04-16 _cm _da _feng _gcau _h4 |
||
| 999 |
_c1202338 _d1202338 |
||