000 | 01726cam a22003854i 4500 | ||
---|---|---|---|
005 | 20221115154404.0 | ||
008 | 080603s2007 nyua 001 0 eng d | ||
010 | _a 2006046916 | ||
011 | _aBIB MATCHES WORLDCAT | ||
020 |
_a1579653243 _qalk. paper |
||
020 |
_a9781579653248 _qalk. paper |
||
035 | _a(ATU)b1138573x | ||
035 | _a(OCoLC)73503275 | ||
040 |
_aDLC _beng _erda _cDLC _dBAKER _dBTCTA _dUKM _dOCO _dJED _dLNQ _dATU |
||
050 | 0 | 0 |
_aTX716.M4 _bS27 2007 |
082 | 0 | 0 |
_a641.5972 _222 |
100 | 1 |
_aSantibaƱez, Roberto, _eauthor. _91218408 |
|
245 | 1 | 0 |
_aRosa's new Mexican table / _cRoberto SantibaƱez with Christopher Styler ; photographs by Christopher Hirsheimer. |
264 | 1 |
_aNew York : _bArtisan, _c2007. |
|
300 |
_aix, 278 pages : _billustrations (chiefly colour) ; _c27 cm |
||
336 |
_atext _btxt _2rdacontent |
||
337 |
_aunmediated _bn _2rdamedia |
||
338 |
_avolume _bnc _2rdacarrier |
||
500 | _aIncludes index. | ||
520 | _a"An exhaustive, authoritative section on essential ingredients, equipment, and techniques rounds out this eminently useful, home-cook-friendly?and beautifully photographed?book, which is destined to set a new standard in the category"--Publisher website (July 2007). | ||
588 | _aMachine converted from AACR2 source record. | ||
610 | 2 | 0 |
_aRosa Mexicano (Restaurant) _9484127 |
650 | 0 |
_aCooking, Mexican. _9316088 |
|
700 | 1 |
_aHirsheimer, Christopher, _eillustrator. _91070233 |
|
700 | 1 |
_aStyler, Christopher, _eauthor. _91059957 |
|
907 |
_a.b1138573x _b27-07-21 _c27-10-15 |
||
942 | _cB | ||
945 |
_a641.5972 SAN _g1 _iA445469B _j0 _lcmain _o- _p$44.50 _q- _r- _s- _t0 _u8 _v0 _w1 _x0 _y.i12786986 _z29-10-15 |
||
998 |
_ab _ac _b06-04-16 _cm _da _feng _gnyu _h0 |
||
999 |
_c1188668 _d1188668 |