000 | 01500cam a2200373 i 4500 | ||
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005 | 20221101230618.0 | ||
008 | 080901t20072006nyuab b 001 0 eng d | ||
011 | _aBIB MATCHES WORLDCAT | ||
020 | _a0393062228 | ||
020 | _a9780393062229 | ||
035 | _a(ATU)b11384682 | ||
035 | _a(OCoLC)80026250 | ||
040 |
_aHHO _beng _erda _cHHO _dYDXCP _dBAKER _dNTD _dDPL _dVP@ _dBTCTA _dCUY _dATU |
||
050 | 4 |
_aTX724.5.C5 _bD87 2007 |
|
082 | 0 | 4 |
_a641.5951215 _222 |
100 | 1 |
_aDunlop, Fuchsia, _eauthor. _91024863 |
|
245 | 1 | 0 |
_aRevolutionary Chinese cookbook : _brecipes from Hunan Province / _cFuchsia Dunlop ; food photography by Georgia Glynn Smith ; with additional photography by Fuchsia Dunlop. |
246 | 3 | 0 | _aRecipes from Hunan Province |
250 | _aFirst American edition. | ||
264 | 1 |
_aNew York : _bW.W. Norton, _c2007. |
|
264 | 4 | _c©2006 | |
300 |
_a304 pages : _bcolour illustrations, colour maps ; _c26 cm |
||
336 |
_atext _btxt _2rdacontent |
||
337 |
_aunmediated _bn _2rdamedia |
||
338 |
_avolume _bnc _2rdacarrier |
||
504 | _aIncludes bibliographical references (pages 296-297) and index. | ||
588 | _aMachine converted from AACR2 source record. | ||
650 | 0 |
_aCooking, Chinese _xHunan style _9334211 |
|
650 | 0 |
_aCooking, Chinese. _9316057 |
|
907 |
_a.b11384682 _b06-09-21 _c27-10-15 |
||
942 | _cB | ||
945 |
_a641.5951215 DUN _g1 _iA456127B _j0 _lcmain _o- _p$31.11 _q- _r- _s- _t0 _u13 _v5 _w0 _x4 _y.i12791817 _z29-10-15 |
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998 |
_ab _ac _b06-04-16 _cm _da _feng _gnyu _h0 |
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999 |
_c1188575 _d1188575 |