000 01219cam a2200337 i 4500
005 20221101230353.0
008 080716s2008 nz a 001 0 eng d
011 _aBIB MATCHES WORLDCAT
020 _a1869507606
_qhbk.
020 _a9781869507602
_qhbk.
035 _a(ATU)b11378840
035 _a(OCoLC)244293140
040 _aNZNB
_beng
_erda
_cNZNB
_dDU
_dATU
043 _au-nz---
082 0 0 _a641.50993
_222
100 1 _aJobin, Paul,
_eauthor.
_91069938
245 1 2 _aA pinch of salt :
_bcelebrating New Zealand food /
_cPaul Jobin ; photography by Shaun Cato-Symonds.
264 1 _aAuckland, N.Z. :
_bHarperCollins,
_c2008.
300 _a128 pages :
_bcolour illustrations ;
_c27 cm
336 _atext
_btxt
_2rdacontent
337 _aunmediated
_bn
_2rdamedia
338 _avolume
_bnc
_2rdacarrier
500 _aIncludes index.
588 _aMachine converted from AACR2 source record.
650 0 _aCooking, New Zealand
_9341938
700 1 _aCato-Symonds, Shaun.
_9242632
907 _a.b11378840
_b03-10-17
_c27-10-15
942 _cB
945 _a641.50993 JOB
_g1
_iA441057B
_j0
_lcmain
_o-
_p$39.94
_q-
_r-
_s-
_t0
_u9
_v0
_w0
_x0
_y.i12812377
_z29-10-15
998 _ab
_ac
_b06-04-16
_cm
_da
_feng
_gnz
_h2
999 _c1188072
_d1188072