000			02089cam a2200469 i 4500
005			20221101223528.0
008			080411s2008 cauab b 001 0 eng d
010			_a 2007008839
011			_aBIB MATCHES WORLDCAT
020			_a0520252810 _qcloth (alk. paper)
020			_a9780520252813 _qcloth (alk. paper)
035			_a(ATU)b11317243
035			_a(OCoLC)85822564
040			_aDLC _beng _erda _cDLC _dYDX _dBTCTA _dBAKER _dYDXCP _dUKM _dTOZ _dATU
050	0	0	_aTX360.U6 _bT79 2008
082	0	0	_a641.3 _222
100	1		_aTrubek, Amy B., _eauthor. _91037365
245	1	4	_aThe taste of place : _ba cultural journey into terroir / _cAmy B. Trubek.
264		1	_aBerkeley : _bUniversity of California Press, _c[2008]
264		4	_c©2008
300			_axx, 296 pages : _billustrations, maps ; _c21 cm.
336			_atext _btxt _2rdacontent
337			_aunmediated _bn _2rdamedia
338			_avolume _bnc _2rdacarrier
490	1		_aCalifornia studies in food and culture ; _v20
504			_aIncludes bibliographical references (pages 281-289) and index.
505	0	0	_tList of Illustrations -- _tPreface -- _tAcknowledgments -- _tIntroduction -- _tPlace Matters -- _tCalifornia Dreaming -- _tTasting Wisconsin: A Chef's Story -- _tConnecting Farmers and Chefs in Vermont -- _tThe Next Phase: Taste of Place or Brand? -- _tEpilogue -- _tAppendix -- _tNotes -- _tBibliography -- _tIndex.
588			_aMachine converted from AACR2 source record.
650		0	_aDiet _zUnited States _9715741
650		0	_aDiet _zFrance _9715746
650		0	_aFood crops _zUnited States _9715754
650		0	_aFood crops _zFrance _9715772
650		0	_aFood _xPsychological aspects _9784638
650		0	_aFood habits _zUnited States _9616823
650		0	_aFood habits _zFrance _9592668
650		0	_aGastronomy _9318299
830		0	_aCalifornia studies in food and culture ; _v20. _91037929
907			_a.b11317243 _b20-03-18 _c27-10-15
942			_cB
945			_a641.3 TRU _g1 _iA425214B _j0 _lcmain _o- _p$33.69 _q- _r- _s- _t0 _u10 _v3 _w0 _x3 _y.i12694885 _z29-10-15
998			_ab _ac _b20-03-18 _cm _da _feng _gcau _h4
999			_c1182870 _d1182870