| 000 | 01761cam a22003974i 4500 | ||
|---|---|---|---|
| 005 | 20221101222655.0 | ||
| 008 | 080212s2008 flu b 001 0 eng d | ||
| 010 | _a 2007035791 | ||
| 011 | _aBIB MATCHES WORLDCAT | ||
| 020 |
_a1420068717 _qhardback (alk. paper) |
||
| 020 |
_a9781420068719 _qhardback (alk. paper) |
||
| 035 | _a(ATU)b11295478 | ||
| 035 | _a(OCoLC)170203150 | ||
| 040 |
_aDLC _beng _erda _cDLC _dBAKER _dBTCTA _dC#P _dYDXCP _dATU |
||
| 050 | 0 | 0 |
_aQP144.V44 _bL5 2008 |
| 082 | 0 | 0 |
_a613.28 _222 |
| 100 | 1 |
_aLi, Thomas S. C., _eauthor. _91065600 |
|
| 245 | 1 | 0 |
_aVegetables and fruits : _bnutritional and therapeutic values / _cThomas S.C. Li. |
| 264 | 1 |
_aBoca Raton, FL : _bCRC Press, _c[2008] |
|
| 264 | 4 | _c©2008 | |
| 300 |
_aix, 286 pages ; _c25 cm |
||
| 336 |
_atext _btxt _2rdacontent |
||
| 337 |
_aunmediated _bn _2rdamedia |
||
| 338 |
_avolume _bnc _2rdacarrier |
||
| 504 | _aIncludes bibliographical references (pages 251-270) and index. | ||
| 505 | 0 | 0 |
_tIntroduction -- _tNutritional and Therapeutic Values of Vegetables -- _tNutritional Values of Vegetables -- _tFlavonoid, Isoflavone, and Carotenoid Contents in Vegetables -- _tNutritional and Therapeutic Values of Fruits -- _tNutritional Values of Fruits -- _tVegetables and Fruits Used to Protect Health. |
| 588 | _aMachine converted from AACR2 source record. | ||
| 650 | 0 |
_aVegetables _xComposition _9768120 |
|
| 650 | 0 |
_aVegetables _xTherapeutic use _9693221 |
|
| 650 | 0 |
_aFruit _xComposition _9318194 |
|
| 650 | 0 |
_aFruit _xTherapeutic use _9693228 |
|
| 907 |
_a.b11295478 _b28-09-17 _c27-10-15 |
||
| 942 | _cB | ||
| 945 |
_a613.28 LI _g1 _iA425943B _j0 _lcmain _o- _p$139.56 _q- _r- _s- _t0 _u8 _v0 _w1 _x0 _y.i12679070 _z29-10-15 |
||
| 998 |
_a(2)b _a(2)c _b06-04-16 _cm _da _feng _gflu _h0 |
||
| 999 |
_c1181076 _d1181076 |
||