000			02012cam a22002774i 4500
005			20211129164932.0
008			070424s2005 fr a 000 0 eng d
011			_aBIB MATCHES WORLDCAT
020			_a2952542120
020			_a2952542104
035			_a(OCoLC)174092825
040			_aATU _cATU
082	0		_a641.5 _222
245	0	0	_aExceptional excursions with flexipan : _bcarte blanche give to 90 chefs from around the world.
264		1	_aWavrin, France : _bDemarle, _cc2005.
300			_a199 p. : _bcol. ill. ; _c27 cm.
520			_aCollection of recipes designed to utilise Demarle Flexipan cookware.
520			_a"'The history of Demarle has been made by a long line of inventors who have each pursued their great curiosity to make their own contribution to gastronomy. Demarle has been continually evolving for more than forty years now, constantly pushing forward the limits of culinary progress. Rather than writing a book about the history of Demarle, I decided to pay tribute to those who have built its reputation by publishing a very beautiful book of original and innovative recipes. 90 chefs from around the world accepted my invitation and I would like to thank them for their wonderful personal involvement. They were asked to create a recipe most representative of the tastes of their country using local ingredients and Flexipan®. The chefs have managed to take this material that revolutionised their everyday work to its ultimate level. Thanks to the imagination, the technical prowess and the professionalism of these artists of gastronomy, I have, today, the pleasure of presenting this book to you.' - Patrice Jacquelin, President of Demarle"--p. 5.
610	2	0	_aDemarle (Firm)
650		0	_aCooking. _9341496
650		0	_aCookware _9331292
907			_a.b11185958 _b11-07-17 _c27-10-15
942			_cB
945			_a641.5 EXC _g1 _iA326235B _j0 _lcmain _o- _p$248.38 _q- _r- _s- _t0 _u4 _v0 _w0 _x0 _y.i12536052 _z29-10-15
998			_a(2)b _a(2)c _b06-04-16 _cm _da _feng _gfr _h0
999			_c1172695 _d1172695