000 02007cam a22003618a 4500
005 20221101191229.0
008 060804s2006 nyu 000 0 eng
010 _a 2005034921
011 _aBIB MATCHES WORLDCAT
020 _a9780060893460 (hardcover)
020 _a006089346X (hardcover)
035 _a(ATU)b1115312x
035 _a(DLC) 2005034921
035 _a(OCoLC)317902815
040 _aDLC
042 _apcc
050 0 0 _aNK2195.R4
_bT78 2006
082 0 0 _a725/.71090511
_222
100 1 _aRiordan, John.
_91026895
245 1 0 _aRestaurants by design /
_cJohn Riordan.
250 _a1st ed.
263 _a0607
264 1 _aNew York :
_bHarper Collins,
_c2006.
300 _a187 p.
_bill. ( chiefly col.). ;
_c30 cm.
520 1 _a"Cutting-edge architecture and design meets mouthwatering cuisine in Restaurants by Design. Featuring exciting spaces from around the world, this guide explores the collaborative efforts between world-renowned chefs and some of today's most visionary architects and interior designers. This book examines the particular design approach used in each eatery, from the layout and structure of the physical space to designs for the dishes, linens, lighting, and furnishings, and how they all complement and highlight the food." "These restaurants emphasize custom interiors to ensure their patrons are completely immersed in their dining experience. With full-color illustrations throughout, Restaurants by Design is a must-have for those with an appetite for both good food and good design."--BOOK JACKET.
650 0 _aRestaurants
_xDecoration
_9323383
650 0 _aInterior decoration
_xHistory
_y21st century.
856 4 1 _3Table of contents only
_uhttp://www.loc.gov/catdir/toc/ecip064/2005034921.html
907 _a.b1115312x
_b03-10-17
_c27-10-15
942 _cB
945 _a725.71090511 RIO
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_o-
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_y.i12463589
_z29-10-15
998 _a(2)b
_a(2)c
_b06-04-16
_cm
_da
_feng
_gnyu
_h0
999 _c1170216
_d1170216