000 | 02007cam a22003618a 4500 | ||
---|---|---|---|
005 | 20221101191229.0 | ||
008 | 060804s2006 nyu 000 0 eng | ||
010 | _a 2005034921 | ||
011 | _aBIB MATCHES WORLDCAT | ||
020 | _a9780060893460 (hardcover) | ||
020 | _a006089346X (hardcover) | ||
035 | _a(ATU)b1115312x | ||
035 | _a(DLC) 2005034921 | ||
035 | _a(OCoLC)317902815 | ||
040 | _aDLC | ||
042 | _apcc | ||
050 | 0 | 0 |
_aNK2195.R4 _bT78 2006 |
082 | 0 | 0 |
_a725/.71090511 _222 |
100 | 1 |
_aRiordan, John. _91026895 |
|
245 | 1 | 0 |
_aRestaurants by design / _cJohn Riordan. |
250 | _a1st ed. | ||
263 | _a0607 | ||
264 | 1 |
_aNew York : _bHarper Collins, _c2006. |
|
300 |
_a187 p. _bill. ( chiefly col.). ; _c30 cm. |
||
520 | 1 | _a"Cutting-edge architecture and design meets mouthwatering cuisine in Restaurants by Design. Featuring exciting spaces from around the world, this guide explores the collaborative efforts between world-renowned chefs and some of today's most visionary architects and interior designers. This book examines the particular design approach used in each eatery, from the layout and structure of the physical space to designs for the dishes, linens, lighting, and furnishings, and how they all complement and highlight the food." "These restaurants emphasize custom interiors to ensure their patrons are completely immersed in their dining experience. With full-color illustrations throughout, Restaurants by Design is a must-have for those with an appetite for both good food and good design."--BOOK JACKET. | |
650 | 0 |
_aRestaurants _xDecoration _9323383 |
|
650 | 0 |
_aInterior decoration _xHistory _y21st century. |
|
856 | 4 | 1 |
_3Table of contents only _uhttp://www.loc.gov/catdir/toc/ecip064/2005034921.html |
907 |
_a.b1115312x _b03-10-17 _c27-10-15 |
||
942 | _cB | ||
945 |
_a725.71090511 RIO _g1 _iA406476B _j0 _lcmain _o- _p$63.92 _q- _r- _s- _t0 _u19 _v0 _w0 _x0 _y.i12463589 _z29-10-15 |
||
998 |
_a(2)b _a(2)c _b06-04-16 _cm _da _feng _gnyu _h0 |
||
999 |
_c1170216 _d1170216 |