000 02762cam a2200433 i 4500
005 20221109173827.0
008 060514s2006 enk b 001 0 eng d
011 _aBIB MATCHES WORLDCAT
020 _a1898281416
020 _a9781898281412
035 _a(ATU)b11108708
035 _a(OCoLC)65517122
040 _aTEF
_beng
_erda
_cTEF
_dBAKER
_dIXA
_dATU
050 4 _aGT2853.G7
_bH332 2006
082 0 4 _a641.0942
_222
100 1 _aHagen, Ann
_eauthor.
_91057953
245 1 0 _aAnglo-Saxon food and drink :
_bproduction, processing, distribution and consumption /
_cAnn Hagen.
246 1 8 _aAnglo-Saxon food & drink
264 1 _aHockwold cum Wilton, Norfolk, England :
_bAnglo-Saxon Books,
_c2006.
300 _a507 pages ;
_c25 cm
336 _atext
_btxt
_2rdacontent
337 _aunmediated
_bn
_2rdamedia
338 _avolume
_bnc
_2rdacarrier
500 _aCombined version of: A handbook of Anglo-Saxon food: processing and consumption, published in 1992, and A second handbook of Anglo-Saxon food & drink : production & distribution, published in 1995.
504 _aIncludes bibliographical references (pages 463-474) and index.
505 0 _aIntroduction: Primary sources -- Secondary sources -- Presentation of material -- Food production: Cereal crops -- Vegetables, herbs, and fungi -- Fruit and nuts -- Cattle -- Sheep -- Goats -- Pigs -- Poultry and eggs -- Wild animals and birds -- Honey -- Fish and molluscs [mollusks] -- Imported food -- Tabooed food -- Provision of a water supply -- Fermented drinks -- Processing: Drying, milling, bread making -- Dairying -- Butchery -- Preservation & storage -- Methods of cooking -- Distribution: Food and administration -- Measures -- Theft -- Food supply for monastic communities and religious households -- The food supply in towns -- Provision of food away from home -- Hospitality and charity -- Consumption: Meals -- Fasting -- Feasting -- Special regimens -- Food shortages & deficiency diseases -- Adulteration: damage caused by dietary elements -- Conclusion.
588 _aMachine converted from AACR2 source record.
650 0 _aAnglo-Saxons
_xFood
_zEngland
_9748322
650 0 _aFood habits
_zEngland
_xHistory
_yTo 1500.
650 0 _aCivilization, Anglo-Saxon
_9335440
650 0 _aSocial history
_yMedieval, 500-1500.
651 0 _aEngland
_xSocial life and customs
_yTo 1066
_9501191
700 1 _iRevision of:
_aHagen, Ann.
_tHandbook of Anglo-Saxon food.
700 1 _iRevision of:
_aHagen, Ann.
_tSecond handbook of Anglo-Saxon food & drink.
907 _a.b11108708
_b06-09-21
_c27-10-15
942 _cB
945 _a641.0942 HAG
_g1
_iA397695B
_j0
_lcmain
_o-
_p$75.95
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_s-
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_u7
_v0
_w0
_x0
_y.i12402540
_z29-10-15
998 _ab
_ac
_b06-04-16
_cm
_da
_feng
_genk
_h0
999 _c1166846
_d1166846