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008 051226s2005 coua b 001 0 eng d
010 _a 2005019745
011 _aBIB MATCHES WORLDCAT
020 _a155591540X
_qpbk.
020 _a9781555915407
_qpbk.
020 _a1555913725
_qpbk.
020 _a9781555913724
_qpbk.
035 _a(ATU)b11067779
035 _a(OCoLC)61027443
040 _aDLC
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042 _apcc
050 0 0 _aTX801
_b.K57 2005
082 0 0 _a641.65
_222
100 1 _aKneidel, Sally Stenhouse,
_eauthor.
_91056354
245 1 0 _aVeggie revolution :
_bsmart choices for a healthy body and a healthy planet /
_cSally Kneidel and Sara Kate Kneidel.
264 1 _aGolden, Colo. :
_bFulcrum Pub,
_c[2005]
264 4 _c©2005
300 _axvi, 246 pages :
_billustrations ;
_c24 cm
336 _atext
_btxt
_2rdacontent
337 _aunmediated
_bn
_2rdamedia
338 _avolume
_bnc
_2rdacarrier
504 _aIncludes bibliographical references (pages 236-238) and index.
505 0 0 _gCh. 1.
_tHow many people can earth feed? --
_gCh. 2.
_tWhat does meat have to do with the environment? --
_gCh. 3.
_tVisiting factory farms : likable farmers trapped in a bad system --
_gCh. 4.
_tA kinder and cleaner choice for animal products : livestock raised in pastures --
_gCh. 5.
_tOrganic, local, and seasonal --
_gCh. 6.
_tVegetarian nutrition --
_gCh. 7.
_tHow to handle fast-food friends and turkey-loving relatives --
_gCh. 8.
_tCooking to save the planet --
_tRecipes.
520 1 _a"For anyone' choosing a vegetarian diet or even thinking about it, Veggie Revolution provides a comprehensive look at the many reasons people cite for giving up meat. Although one of the most common motives is concern for animals, there are a number of other equally important reasons to become a vegetarian, including improving health, preserving the environment, and working toward a sustainable planet. More and more people interested in social consciousness are making deliberate dietary choices, and vegetarianism, in particular, is the ultimate form of grassroots activism. Once you've decided that the vegetarian lifestyle is for you, Veggie Revolution will make your entree into this new lifestyle even more delicious with numerous recipes that are sure to exceed your greatest expectations."--BOOK JACKET.
588 _aMachine converted from AACR2 source record.
650 0 _aCooking (Vegetables)
_9316171
700 1 _aKneidel, Sadie,
_eauthor.
_9263579
907 _a.b11067779
_b20-03-18
_c27-10-15
942 _cB
945 _a641.65 KNE
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