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| 005 | 20221101183649.0 | ||
| 008 | 021216s2003 vra b 001 0 eng d | ||
| 011 | _aBIB MATCHES WORLDCAT | ||
| 020 | _a1740660129 | ||
| 020 | _a9781740660129 | ||
| 035 | _a(ATU)b11053112 | ||
| 035 | _a(OCoLC)155842582 | ||
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_a641.657 _222 |
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_aHemphill, Elizabeth. _91055620 |
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_aHerbaceous : _ba cook's guide to culinary herbs / _cElizabeth & Ian Hemphill. |
| 264 | 1 |
_aSouth Yarra, Vic. : _bHardi Grant Book, _c2003. |
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| 300 | _a1 v. | ||
| 504 | _aIncludes bibliographical references and index. | ||
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_aCooking (Spices) _9328668 |
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_aCooking (Herbs) _9316130 |
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_aHerb gardening _9318766 |
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_aHemphill, Ian, _d1949- _9258675 |
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