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005 | 20211104064258.0 | ||
008 | 041110s2006 nju 001 0 eng d | ||
010 | _a 2004026572 | ||
011 | _aBIB MATCHES WORLDCAT | ||
020 | _a0131779796 | ||
020 | _a9780131779792 | ||
035 | _a(ATU)b10985943 | ||
035 | _a(OCoLC)57000512 | ||
040 |
_aDLC _beng _erda _cDLC _dYDX _dBAKER _dBTCTA _dYDXCP _dOCLCG _dIG# _dOCLCQ _dATU |
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050 | 0 | 0 |
_aTX911.5 _b.C35 2006 |
082 | 0 | 0 |
_a647.94071 _222 |
100 | 1 |
_aCasado, Matt A., _d1937- _eauthor. _9421482 |
|
245 | 1 | 0 |
_aHospitality management : _ba capstone course / _cMatt A. Casado. |
250 | _aFirst edition. | ||
264 | 1 |
_aUpper Saddle River, NJ : _bPearson/Prentice Hall, _c[2006] |
|
264 | 4 | _c©2006 | |
300 |
_axvii, 198 pages ; _c24 cm |
||
336 |
_atext _btxt _2rdacontent |
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337 |
_aunmediated _bn _2rdamedia |
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338 |
_avolume _bnc _2rdacarrier |
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500 | _aIncludes index. | ||
505 | 0 | 0 |
_gCh. 1. _tObtaining a management-training position -- _gCh. 2. _tFood operations -- _gCh. 3. _tBeverage operations -- _gCh. 4. _tHousekeeping operations -- _gCh. 5. _tFront office operations -- _gCh. 6. _tSales and marketing operations -- _gCh. 7. _tEngineering operations -- _gCh. 8. _tControlling hospitality operations -- _gCh. 9. _tHospitality accounting -- _gCh. 10. _tStrategic planning and management -- _gCh. 11. _tEthics and hospitality management -- _gCh. 12. _tHospitality communication -- _gCh. 13. _tHospitality organizational behavior and management -- _gCh. 14. _tHospitality leadership -- _gCh. 15. _tHospitality law. |
520 | 1 | _a"Hospitality Management: A Capstone Course offers comprehensive coverage of topics taught in hospitality programs and an array of realistic operational and managerial situations and cases students are bound to find on being hired by hospitality companies. The cases are geared to prepare students for critical thinking and problem solving. The purpose of the book is to help move students out of their scholastic mode and into supervisory and managerial roles in the hospitality industry. Matt A. Casado's roll-up-your-sleeves, down-in-the-trenches approach provides a practical guide to solving problems and to handling difficult operational situations."--BOOK JACKET. | |
588 | _aMachine converted from AACR2 source record. | ||
650 | 0 |
_aHospitality industry _xManagement _9371730 |
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