000			02221cam a22004214i 4500
005			20221101193306.0
008			050524s2005 njua 001 0 eng d
010			_a 2005004381
011			_aBIB MATCHES WORLDCAT
020			_a0764559591 _qcloth (alk. paper)
020			_a9780764559594 _qcloth (alk. paper)
035			_a(ATU)b10972626
035			_a(OCoLC)57574570
040			_aDLC _beng _erda _cDLC _dYDX _dUKM _dBAKER _dVP@ _dBTCTA _dYDXCP _dMOF _dVUE _dIG# _dOCLCQ _dATU
042			_apcc
050	0	0	_aTX837 _b.V427 2005
082	0	0	_a641.5636 _222
245	0	0	_aVegetarian times complete cookbook / _cthe editors of Vegetarian times ; [food editor, Alexandra Greeley].
250			_aSecond edition.
264		1	_aHoboken, N.J. : _bWiley Pub, _c[2005]
264		4	_c©2005
300			_a490 pages : _bcolour illustrations ; _c24 cm
336			_atext _btxt _2rdacontent
337			_aunmediated _bn _2rdamedia
338			_avolume _bnc _2rdacarrier
500			_aIncludes index.
505	0		_aThe vegetarian decision -- Nutrition -- Kitchen wisdom -- Appetizers -- Beverages -- Breakfasts, brunches, and lunches -- Baked goods -- Salads, sauces, and dips -- Side dishes -- Vegetable main courses -- Pizza and pastas -- Grains and legumes -- Soy-centered meals -- Soups and stews -- Fast, fast foods -- The young set -- Desserts -- Entertaining and holidays -- Menus -- Mail order sources -- Glossary.
520			_aA collection of recipes from every part of the menu features dishes suitable for vegetarians, vegans, and "part-time" vegetarians, complete special sections for thirty-minutes-or-less recipes, and kid-friendly meals for feeding the whole family.
588			_aMachine converted from AACR2 source record.
650		0	_aVegetarian cooking _9325487
700	1		_aGreeley, Alexandra, _eeditor. _91039630
730	0		_aVegetarian times.
856	4	2	_3Contributor biographical information _uhttp://catdir.loc.gov/catdir/enhancements/fy0621/2005004381-b.html
907			_a.b10972626 _b10-06-19 _c27-10-15
942			_cB
945			_a641.5636 VEG _g1 _iA412290B _j0 _lcmain _o- _p$48.19 _q- _r- _s- _t0 _u14 _v2 _w0 _x3 _y.i12201868 _z29-10-15
998			_a(2)b _a(2)c _b23-03-18 _cm _da _feng _gnju _h0
999			_c1156801 _d1156801