| 000 | 01453cam a2200325 i 4500 | ||
|---|---|---|---|
| 005 | 20221101192859.0 | ||
| 008 | 030531s2003 xraa b 001 0 eng d | ||
| 020 | _a1875999965 | ||
| 020 | _a9781875999965 | ||
| 035 | _a(OCoLC)155843648 | ||
| 040 |
_aABN _beng _erda _dATU |
||
| 082 | 0 | 4 |
_a641.8 _221 |
| 100 | 1 |
_aFerguson, Clare, _eauthor. _91025085 |
|
| 245 | 1 | 0 |
_aFood for cooks / _cClare Ferguson ; photography by David Munns. |
| 246 | 3 | 4 |
_aFood for cooks : _bEssential ingredients for the pantry |
| 264 | 1 |
_aWingfield, S. Aust. : _bCameron House, _c2003. |
|
| 300 |
_a144 pages : _bcolour illustrations ; _c30 cm |
||
| 336 |
_atext _btxt _2rdacontent |
||
| 337 |
_aunmediated _bn _2rdamedia |
||
| 338 |
_avolume _bnc _2rdacarrier |
||
| 504 | _aIncludes bibliographical references and index. | ||
| 520 | _aIn "Food for Cooks", Clare Ferguson guides the reader through the new global larder and selects the essential store-cupboard ingredients for today's eclectic cooking styles. Covering over 500 items she explains what to look for in terms of taste, quality and nutritional value. | ||
| 588 | _aMachine converted from AACR2 source record. | ||
| 650 | 0 |
_aCooking. _9341496 |
|
| 700 | 1 |
_aMunns, David. _91052079 |
|
| 907 |
_a.b10961859 _b12-01-17 _c27-10-15 |
||
| 942 | _cB | ||
| 945 |
_a641.8 FER _g1 _iA298028B _j0 _lcmain _o- _p$35.07 _q- _r- _s- _t0 _u1 _v0 _w0 _x0 _y.i12188633 _z29-10-15 |
||
| 998 |
_a(2)b _a(2)c _b06-04-16 _cm _da _feng _gxra _h0 |
||
| 999 |
_c1155981 _d1155981 |
||