000 | 01488cam a22003974i 4500 | ||
---|---|---|---|
005 | 20211103200128.0 | ||
008 | 030821s2003 caua 001 0 eng d | ||
010 | _a 2002005982 | ||
011 | _aBIB MATCHES WORLDCAT | ||
020 | _a0811834476 | ||
020 | _a9780811834476 | ||
035 | _a(ATU)b10939854 | ||
035 | _a(DLC) 2002005982 | ||
035 | _a(OCoLC)49611001 | ||
040 |
_aDLC _beng _erda _dATU |
||
042 | _apcc | ||
050 | 0 | 0 |
_aTX748.S24 _bH36 2003 |
082 | 0 | 0 |
_a641.692 _221 |
100 | 1 |
_aHansen, Max, _d1959- _eauthor. _9419299 |
|
245 | 1 | 0 |
_aSmoked salmon : _bdelicious innovative recipes / _cby Max Hansen and Suzanne Goldenson ; photographs by Sang An. |
264 | 1 |
_aSan Francisco : _bChronicle Books, _c[2003] |
|
264 | 4 | _c©2003 | |
300 |
_a131 pages : _bcolour illustrations ; _c21 x 23 cm |
||
336 |
_atext _btxt _2rdacontent |
||
337 |
_aunmediated _bn _2rdamedia |
||
338 |
_avolume _bnc _2rdacarrier |
||
500 | _aIncludes index. | ||
505 | 0 | _aSmoked salmon essentials -- Canapes and hors d'oeuvres -- First courses -- Eggs -- Sandwiches and salads -- Main dishes. | |
588 | _aMachine converted from AACR2 source record. | ||
650 | 0 |
_aCooking (Salmon) _9316157 |
|
700 | 1 |
_aGoldenson, Suzanne, _d1944- _eauthor. _9419300 |
|
907 |
_a.b10939854 _b11-07-17 _c27-10-15 |
||
998 |
_a(2)b _a(2)c _b06-04-16 _cm _da _feng _gcau _h0 |
||
945 |
_a641.692 HAN _g1 _iA263202B _j0 _lcmain _o- _p$24.81 _q- _r- _s- _t0 _u3 _v0 _w0 _x0 _y.i12153886 _z29-10-15 |
||
942 | _cB | ||
999 |
_c1154390 _d1154390 |