| 000 | 01465cam a22003618a 4500 | ||
|---|---|---|---|
| 005 | 20221101190731.0 | ||
| 008 | 040503s2004 vra 001 0 eng | ||
| 011 | _aBIB MATCHES WORLDCAT | ||
| 020 |
_a1920910271 (Pbk) _cARP $29.95 |
||
| 035 | _a(ATU)b10897215 | ||
| 035 | _a(OCoLC)156407865 | ||
| 037 | _bBas Publishing, 4a/178 Collins Street Melbourne VIC 3000 | ||
| 040 | _aABN | ||
| 043 | _au-at-vi | ||
| 082 | 0 | 4 |
_a641.815099455 _222 |
| 100 | 1 |
_aO'Toole, Tom, _d1952- |
|
| 245 | 1 | 0 |
_aSecrets of the Beechworth Bakery / _cTom O'Toole with Lowell Tarlin and Matthew McLaurin. |
| 263 | _a0405 | ||
| 264 | 1 |
_aMelbourne : _bBas Publishing, _c2004. |
|
| 300 | _a1 v. | ||
| 500 | _aIncludes index. | ||
| 520 | _aLearn the secret recipes behind one of Australia's most talked-about bakeries and the man who founded it. This is more than just a cookbook - it presents Tom O'Toole's philosophy on life as well as the recipes which have made his rural Victorian bakery successful. | ||
| 521 | _aGeneral. | ||
| 610 | 2 | 0 | _aBeechworth Bakery. |
| 650 | 0 |
_aBaking _zAustralia _zBeechworth (Vic.) _9644335 |
|
| 700 | 1 |
_aTarling, Lowell. _91049657 |
|
| 700 | 1 | _aMcLaurin, Matthew. | |
| 710 | 2 | _aBeechworth Bakery. | |
| 907 |
_a.b10897215 _b18-09-21 _c27-10-15 |
||
| 942 | _cB | ||
| 945 |
_a641.815099455 OTO _g1 _iA297766B _j0 _lcmain _o- _p$32.85 _q- _r- _s- _t0 _u5 _v0 _w0 _x0 _y.i12080160 _z29-10-15 |
||
| 998 |
_a(2)b _a(2)c _b06-04-16 _cm _da _feng _gvra _h0 |
||
| 999 |
_c1151332 _d1151332 |
||