000 03099cam a22003974i 4500
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008 030814s2003 paua 001 0 eng d
010 _a 2003014003
011 _aBIB MATCHES WORLDCAT
020 _a1579547591
020 _a9781579547592
035 _a(ATU)b10873004
035 _a(DLC) 2003014003
035 _a(OCoLC)52514330
040 _aDLC
_beng
_erda
_dATU
042 _apcc
050 0 0 _aTX763
_b.B357 2003
082 0 0 _a641.815
_221
100 1 _aBarrett, James,
_d1962-
_eauthor.
_9415884
245 1 4 _aThe Metropolitan Bakery cookbook :
_bartisan breads, pastries, and desserts from Philadelphia's premier bakery /
_cJames Barrett and Wendy Smith Born ; photographs by Catherine Hennessy.
264 1 _a[Emmaus, Pa.] :
_bRodale,
_c[2003]
264 4 _c©2003
300 _axiii, 258 pages :
_billustrations ;
_c24 cm
336 _atext
_btxt
_2rdacontent
337 _aunmediated
_bn
_2rdamedia
338 _avolume
_bnc
_2rdacarrier
500 _aIncludes index.
505 0 0 _tForeword --
_tAcknowledgments --
_tIntroduction --
_tBreads --
_tThe Chef --
_tWhite Starter --
_tWhole Wheat Starter --
_tRye Starter --
_tWhole Wheat Levain --
_tCountry Bread --
_tPotato-Rosemary Bread --
_tFrench Berry Rolls --
_tPan Sobao --
_tWhole Grain Sandwich Bread --
_tCaramelized Onion-Thyme Bread --
_tApple-Rye Bread --
_tFrench Baguette --
_tBrioche Dough --
_tSticky Buns --
_tMuffins, Scones, and Cereal --
_tRaisin-Bran Muffins --
_tCappuccino Muffins --
_tLow-Fat Berry Muffins --
_tApple-Filled Cardamom Muffins --
_tMillet Muffins --
_tPumpkin-Walnut Muffins --
_tWhole Wheat Cherry Scones --
_tFig-Oat Scones --
_tOrange-Currant Scones --
_tCranberry-Almond Oat Cereal --
_tCroissants and Danish --
_tPuff Pastry Dough --
_tCroissant Dough --
_tPlain Croissants --
_tAlmond Croissants --
_tPear and Blue Cheese Croissant Tart --
_tDanish Dough --
_tCinnamon Swirl Danish --
_tEspresso-Chocolate Chip Swirls --
_tMeyer Lemon and Blueberry Turnovers --
_tCakes --
_tCitrus Angel Food Cake --
_tFlourless Chocolate Cake --
_tChocolate Layer Cake --
_tBanana-Nut Cake --
_tCarrot Cake --
_tBerry Crumb Cake --
_tMascarpone Cheesecake --
_tUpside Down Plum Rose Geranium Cake --
_tGinger Spice Cake --
_tGalette Breton --
_tPies and Tarts --
_tSweet Pastry --
_tChocolate Pastry --
_tFlaky Pie Pastry --
_tCornmeal Pastry --
_tCoconut-Tapioca Tart --
_tChocolate "Mounds" Tart --
_tChocolate Walnut-Caramel Tart --
_tPumpkin Custard Tart with Dates --
_tCaramelized Apple Tart --
_tFig and Almond Tart --
_tPlum and Blackberry Crisps --
_tTop-Crust Blueberry Pies --
_tStrawberry-Rhubarb Pie --
_tSavory Cheese and Leek Tart --
_tSummer Tomato and Fresh Mozzarella Tart --
_tAsparagus, Ham, and Parsley Quiche --
_tVegetable Quiche.
588 _aMachine converted from AACR2 source record.
650 0 _aBaking
_9314388
700 1 _aBorn, Wendy Smith,
_d1952-
_eauthor.
_9415885
907 _a.b10873004
_b20-03-18
_c27-10-15
998 _a(2)b
_a(2)c
_b20-03-18
_cm
_da
_feng
_gpau
_h4
945 _a641.815 BAR
_g1
_iA260139B
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