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008 031219s2004 njua 001 0 eng d
010 _a 2004102331
011 _aBIB MATCHES WORLDCAT
020 _a0764544659
_qpbk.
020 _a9780764544651
_qpbk.
035 _a(ATU)b10871251
035 _a(DLC) 2004102331
035 _a(OCoLC)54885100
040 _aDLC
_beng
_erda
_dATU
042 _apcc
050 0 0 _aTX747
_b.S69 2004
082 0 4 _a641.5952
_221
100 1 _aStrada, Judi,
_eauthor.
_91048676
245 1 0 _aSushi for dummies /
_cby Judi Strada and Mineko Takane Moreno.
264 1 _aHoboken, NJ :
_bWiley Pub.,
_c[2004]
264 4 _c©2004
300 _axvi, 268 pages :
_billustrations (some colour) ;
_c24 cm
336 _atext
_btxt
_2rdacontent
337 _aunmediated
_bn
_2rdamedia
338 _avolume
_bnc
_2rdacarrier
505 0 0 _tIntroduction --
_gPart I.
_tDiscovering the World of Sushi --
_tChapter --
_g1.
_tEmbarking on the Sushi Adventure --
_tChapter --
_g2.
_tOutfitting the Sushi Kitchen --
_tChapter --
_g3.
_tGetting Familiar with Sushi Ingredients --
_tChapter --
_g4.
_tChilling Out with Fresh Seafood --
_gPart II.
_tGetting Ready, Getting Set --
_tChapter --
_g5.
_tCooking and Seasoning Sensational Sushi Rice --
_tChapter --
_g6.
_tIntroducing Popular Sushi Types and Techniques --
_tChapter --
_g7.
_tSlicing and Dicing the Sushi Way --
_gPart III.
_tRock-and-Rollin' Sushi Recipes --
_tChapter --
_g8.
_tCreating Sushi Bar Favorites at Home --
_tChapter --
_g9.
_tQuick-and-Easy Sushi: Finger-Snapping Fast Recipes --
_tChapter --
_g10.
_tDo-Ahead Sushi: Sidestepping the Last-Minute Rush --
_tChapter --
_g11.
_tChi-Chi Sushi: Stepping Up to Glamorous Sushi --
_tChapter --
_g12.
_tExtreme Sushi: Blowing Away the Boundaries --
_gPart IV.
_tEnjoying Sushi Meals at Home and at the Sushi Bar --
_tChapter --
_g13.
_tServing Sensational Sushi Sidekicks --
_tChapter --
_g14.
_tHosting a Smashing Hand Roll Sushi Party --
_tChapter --
_g15.
_tDemystifying the Sushi Bar Experience --
_gPart V.
_tThe Part of Tens --
_tChapter --
_g16.
_tTen Tips for Creating First-Rate Sushi at Home --
_tChapter --
_g17.
_tTen Tips for Minding Your Sushi Manners --
_gAppendix.
_tMetric Conversion Guide.
520 _a"Demystify the sushi bar experience Stuffed with tips and tricks - you'll roll, press, and mold sushi like a pro! From rolling sushi properly to presenting it with pizzazz, this book has everything you need to know to impress your friends with homemade maki-sushi (rolls) and nigiri-sushi (individual pieces). You'll find over 55 recipes from Tuna Sushi Rice Balls to Rainbow Rolls, plus handy techniques to demystify the art of sushi making - and make it fun! ."--Publisher's website.
588 _aMachine converted from AACR2 source record.
650 0 _aCooking (Fish)
_9316121
650 0 _aSushi
_9324707
700 1 _aMoreno, Mineko Takane,
_eauthor.
_91048677
856 4 2 _3Contributor biographical information
_uhttp://www.loc.gov/catdir/bios/wiley047/2004102331.html
907 _a.b10871251
_b10-06-19
_c27-10-15
942 _cB
945 _a641.5952 STR
_g1
_iA289390B
_j0
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_o-
_p$31.83
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_z29-10-15
998 _a(2)b
_a(2)c
_b23-03-18
_cm
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_feng
_gnju
_h0
999 _c1149401
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