000 01618cam a22004574i 4500
005 20221101185135.0
008 031216s2003 caua b 001 0 eng d
010 _a 2003009248
011 _aBIB MATCHES WORLDCAT
020 _a1580084834
020 _a9781580084833
035 _a(ATU)b10852918
035 _a(DLC) 2003009248
035 _a(OCoLC)751748791
040 _aDLC
_beng
_erda
_dATU
042 _apcc
043 _ae-sp---
050 0 0 _aTX740
_b.S22 2003
082 0 0 _a641.812
_221
100 1 _aSaid, Olivier,
_eauthor.
_91047987
245 1 0 _aCésar :
_brecipes from a tapas bar /
_cOlivier Said and James Mellgren with Maggie Pond ; foreword by Jackson Browne.
264 1 _aBerkeley :
_bTen Speed Press,
_c[2003]
264 4 _c©2003
300 _axii, 211 pages :
_bcolour illustrations ;
_c24 cm
336 _atext
_btxt
_2rdacontent
337 _aunmediated
_bn
_2rdamedia
338 _avolume
_bnc
_2rdacarrier
504 _aIncludes bibliographical references (page 206) and index.
505 2 _aSherry -- Cocktails -- Wine -- Tapas.
588 _aMachine converted from AACR2 source record.
650 0 _aAppetizers
_9316106
650 0 _aCocktails
_9315579
650 0 _aCooking, Spanish
_9316100
700 1 _aMellgren, James,
_eauthor.
_91047988
700 1 _aPond, Maggie,
_eauthor.
_91047989
710 2 _aCésar (Restaurant)
_9478234
907 _a.b10852918
_b20-03-18
_c27-10-15
942 _cB
945 _a641.812 SAI
_g1
_iA259599B
_j0
_lcmain
_o-
_p$46.60
_q-
_r-
_s-
_t0
_u4
_v0
_w0
_x0
_y.i12021581
_z29-10-15
998 _a(2)b
_a(2)c
_b20-03-18
_cm
_da
_feng
_gcau
_h0
999 _c1148063
_d1148063